REUBEN BURGER
If you like Sauerkraut you'll love this burger. Hey even if you don't this may get you loving it! The recipe is for one burger Just keep multiplying it for as many as you want. I like to serve this burger with a small lettuce Tomato Onion salad, mushrooms on the side and Baking stone oven fries. I made this burger tonight and really loved it - hope you'll try it and love it too.
Provided by Bergy
Categories Lunch/Snacks
Time 19m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Mix the salt, pepper and chili flakes into the hamburger, form two patties.
- Place cheese on one patty and put the other one on top, seal edges well.
- Fry the bacon until crisp, remove from pan, drain on a paper towel and drain grease from the pan leaving a bit of the bacon grease on the pan.
- Brown one side of the burger on high heat flip after 2 minutes, turn heat to medium, cover and continue cooking for another 5 minutes.
- Flip the burger, add Mushrooms to the pan, cover and continue cooking (total time approximately 12 minutes).
- Make room on the pan for the Kraut and brown it a bit heating it through during the last 2 minutes cooking time-keep it separate from the mushrooms.
- Meanwhile toast the inside of the bun, when the burger is cooked place patty in the bun, top with Kraut, bacon & Jalapenos.
- Serve mushrooms on the side.
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Tyler Kelley
[email protected]I would recommend this burger to anyone who loves Reuben sandwiches.
Kashifjan Kashifjan
[email protected]Overall, this was a good burger, but it wasn't anything special.
Monica Wambui
[email protected]The burger was a bit dry.
Bentley Townsend
[email protected]This burger was a bit too greasy for my taste.
Angello-San pro's
[email protected]I'll definitely be making this burger again.
Protik Bar
[email protected]This burger was amazing! I loved the combination of flavors.
Shoib Ahamed
[email protected]This was the best Reuben burger I've ever had! The meat was cooked perfectly, and the toppings were all fresh and flavorful.
Kashif tt Omer
[email protected]I'm not a huge fan of Reuben sandwiches, but I thought this burger was pretty good. The flavors were well-balanced, and the burger was cooked evenly.
sylvia mashabane
[email protected]This burger was a bit too messy for my taste, but it was still delicious. The flavors were all there, and the burger was cooked perfectly.
roidar ali
[email protected]I love Reuben sandwiches, so I was excited to try this burger version. It didn't disappoint! The burger was juicy and flavorful, and the sauerkraut and Thousand Island dressing really made it.
Porosh Telecom
[email protected]This Reuben burger was a total hit with my family! The combination of flavors was perfect, and the burger was cooked to perfection. We'll definitely be making this again.