This is a noodle casserole just like Mom used to make! Its down-home taste has great appeal at a family gathering or as a dish to pass. It's also easy to prepare and can be assembled ahead of time. No leftovers here! -Bernice Morris Marshfield, Missouri
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- In a large Dutch oven, cook the beef, sausage and onion over medium heat until meat is no longer pink; drain. Stir in 1 cup cheese, green pepper, corn, soup, tomato sauce, olives, garlic, salt and noodles. , Transfer to a greased 13x9-in. baking dish. Sprinkle with remaining cheese. Cover and bake at 350° for 35 minutes or until bubbly. Uncover; bake 10 minutes longer or until cheese is melted.
Nutrition Facts : Calories 364 calories, Fat 18g fat (9g saturated fat), Cholesterol 79mg cholesterol, Sodium 840mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 19g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MAX VEDIOS
[email protected]I've made this casserole several times, and it's always a hit. It's a great way to use up leftover chicken, and it's also a great make-ahead meal.
Brian JC
[email protected]This casserole is delicious! It's the perfect comfort food for a busy weeknight.
Rn mr YT
[email protected]This casserole was okay. It wasn't bad, but it wasn't anything special either.
Renelus Berline
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I love that I can use leftover chicken, and it's a great way to feed a large group of people.
Jane Newman
[email protected]This casserole was a bit dry. I think I'll add some more milk or cream next time.
Whylove Me
[email protected]This casserole is amazing! I've made it several times, and it's always a hit. It's cheesy, creamy, and packed with flavor.
Bethel Nyakuruvimba
[email protected]This casserole was a bit too salty for my taste. I think I'll use less salt next time.
Augustine adaji Augustine adaji
[email protected]I've tried this casserole twice, and it's turned out great both times. It's a great recipe to have on hand for potlucks or family gatherings.
N MVjgv
[email protected]This casserole is delicious! It's the perfect comfort food for a cold winter day.
Arsalan Amjad
[email protected]I'm not a huge fan of casseroles, but this one is pretty good. It's cheesy and flavorful, and it's a great way to use up leftover chicken.
Derrick Sparks
[email protected]I love this casserole! It's so easy to make, and it's always a hit with my family and friends.
Rostom Tech
[email protected]This casserole was a bit bland for my taste. I added some extra garlic and onion, and it was much better.
Munir Khan
[email protected]I've made this casserole several times, and it's always a success. It's cheesy, creamy, and oh-so-delicious.
Larry Price
[email protected]This recipe is a keeper! It's a great way to use up leftover chicken, and it's always a crowd-pleaser.
Lorie Lawrence
[email protected]This casserole was a hit at our family reunion! Everyone loved it, and it was so easy to make. I will definitely be making it again.