RHUBARB REUNION COCKTAIL
Provided by Nancy Fuller
Time 15m
Yield 12 to 15 servings
Number Of Ingredients 8
Steps:
- Fill a pitcher with the ice, then add the bourbon, lemon juice, mint and Rhubarb Simple Syrup, and stir to combine. Top with the ginger beer, and serve in glasses with a mint sprig garnish
- Place the rhubarb, sugar and 1 cup water in a medium saucepan set over medium-high heat. Bring to a boil and cook until the sugar dissolves and the rhubarb softens, 5 to 8 minutes. Transfer to a blender and puree until smooth. Yield: 2 1/2 cups.
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ALG Gove
[email protected]I love the combination of rhubarb and vodka in this cocktail. It's a great drink for sipping on a warm summer evening.
Simon Laari
[email protected]This cocktail is a great way to use up leftover rhubarb. It's easy to make and it's delicious.
Africa Ntsodo
[email protected]I made this cocktail for my friends and they all loved it. It's a great cocktail for a party.
Sadika 08
[email protected]I'm not usually a fan of rhubarb, but this cocktail was surprisingly good. It's tart and refreshing, and the vodka helps to balance out the sweetness.
Shauna Dubois
[email protected]This cocktail is a great way to cool down on a hot summer day.
Avtar Akalgharia
[email protected]I love rhubarb and this cocktail is a great way to enjoy it. It's not too sweet and it's very refreshing.
Shahrooz Sidra
[email protected]This cocktail is so easy to make and it's so refreshing. I'll definitely be making it again.
Shoaib Tanhaa
[email protected]I added a little extra vodka to mine and it was delicious!
Proshad Shing
[email protected]I followed the recipe exactly and it turned out perfectly. It's a great balance of sweet and tart.
mdalim Sarkar
[email protected]I made this cocktail for a party and it was a hit! Everyone loved it.
Janice Tologanak
[email protected]This cocktail is a great way to use up fresh rhubarb. It's tart and refreshing, with a beautiful pink color.