Here is the original dressing recipe (right from their training book). I have scaled it down and converted it to measurements instead of having to weigh all the ingredients.
Provided by Amy BC
Categories Sauces
Time 10m
Yield 2 1/2 cups, 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix all together with a wire whip, put in a container, cover and refrigerate. Shelf life 7 days.
Nutrition Facts : Calories 244.8, Fat 16.5, SaturatedFat 1.9, Cholesterol 6.8, Sodium 1627.7, Carbohydrate 21.7, Fiber 4.4, Sugar 11.1, Protein 6
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Sumon Jamunatv
[email protected]This dressing is a bit too thick for my taste. I would recommend adding a little bit of water or milk to thin it out.
justin sandlin
[email protected]This dressing is so easy to make and it's so delicious. I'll definitely be making it again.
Yemisi Babatunde
[email protected]I used this dressing on a grilled chicken salad and it was amazing! The dressing really brought out the flavor of the chicken.
Jawedali Thaheem
[email protected]This dressing is the perfect addition to any salad. It's light and refreshing, and it doesn't overpower the other ingredients.
maluleke kamogelo
[email protected]I've made this dressing several times and it always turns out great. It's definitely a keeper!
Sahid Ahmad
[email protected]This dressing is a bit too sweet for my taste. I would recommend using less honey.
P worldwide 786
[email protected]I love the poppy seeds in this dressing. They add a nice crunch and texture.
Kevin Harvey
[email protected]This dressing is so easy to make and it's so versatile. I've used it on salads, sandwiches, and even as a dipping sauce.
Olajire Malik
[email protected]I made this dressing for a party and it was a huge hit! Everyone loved it.
Imran shadaa
[email protected]This dressing is delicious! I used it on my salad and it was the perfect addition.
D e v i Ł
[email protected]I've tried many honey mustard poppy seed dressings, but this one is by far the best. It has the perfect balance of sweet and tangy flavors.
KR Khan
[email protected]This dressing is amazing! It's so easy to make and it tastes just like the Red Robin dressing.