RHUBARB STRAWBERRY GRANITA
Fresh rhubarb and strawberries make this sweet and icy dessert such a treat. You'll love how quickly it comes together and that it's prepared without any special equipment. -Christen Roye, Weatherford, Texas
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, bring the water, sugar, rhubarb and strawberries to a boil. Cook and stir until sugar is dissolved. Strain; discard pulp and seeds., Transfer syrup to an 8-in. square dish. Stir in orange liqueur; cool to room temperature. Freeze for 1 hour; stir with a fork. Freeze 2-3 hours longer or until completely frozen, stirring every 30 minutes. Stir granita with a fork just before serving; spoon into dessert dishes. Garnish with mint if desired.
Nutrition Facts : Calories 128 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 31g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
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Abbas Naqvi
[email protected]This recipe is a waste of time. The granita was not good at all.
AHMAD KHANLOHANI
[email protected]I found this granita to be too icy. I think it would be better if it was blended until it was smooth.
Snow Benda
[email protected]This granita is a bit too tart for my taste, but I think it would be great with a dollop of whipped cream or ice cream.
Ifeoma Idemudia
[email protected]This is the best granita I've ever had. I will definitely be making it again.
Carmen Saye
[email protected]I love how this granita is not too sweet. It's the perfect balance of tart and sweet.
Levinus Leslech
[email protected]This granita is the perfect way to use up leftover rhubarb. It's also a great way to get your kids to eat their fruit.
Mark mclain
[email protected]So refreshing!
Beastmode Ray
[email protected]I'm not a big fan of rhubarb, but this granita was surprisingly good. The strawberries really balance out the tartness of the rhubarb.
Sar min
[email protected]This recipe is a keeper!
Ahtziri Martinez
[email protected]I love this granita! It's the perfect summer dessert. I've made it several times and it's always a hit.
Ramani Ramani
[email protected]Yum!
M Qasam buner
[email protected]This granita is so easy to make and it's so delicious. I love that I can make it ahead of time and it's always ready when I want it.
Mubaarik Mahamed
[email protected]Delish!
Ebai Claudvert
[email protected]This was my first time making granita and it turned out great! I followed the recipe exactly and it was perfect.
Iran Naran
[email protected]Not bad!
Dngr Boy
[email protected]OMG! This granita is so refreshing and delicious! I love the way the rhubarb and strawberries complement each other. It's the perfect balance of tart and sweet.
Nilam Chhetri
[email protected]Easy peasy! I made this granita for a party and it was a huge hit. Everyone loved it. I will definitely be making it again.
Siyamanga Joyi
[email protected]This rhubarb strawberry granita is a delightful dessert that is perfect for a hot summer day. The combination of tart rhubarb and sweet strawberries is simply divine.