RICE AND SAUSAGE STUFFING

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Rice and sausage stuffing image

Provided by Craig Claiborne And Pierre Franey

Categories     dinner, main course

Time 15m

Yield About 6 cups

Number Of Ingredients 10

1/2 pound sausage meat, sweet or hot
1 cup finely chopped onion
1 tablespoon finely minced garlic
1/2 cup finely chopped celery
1 cup finely chopped green pepper
2 1/2 cups mushrooms cut into half-inch cubes
1 teaspoon finely chopped dried or fresh rosemary
3 cups cooked rice (see recipe)
Salt to taste, if desired
Freshly ground pepper to taste

Steps:

  • Put the sausage meat and onion in a saucepan, and cook, stirring to break up lumps, until the meat loses its raw look and the onion is wilted. Add the garlic, celery, green peppers and mushrooms, and cook, stirring occasionally, about five minutes.
  • Drain the sausage mixture, if desired, and return it to the saucepan. Add the rosemary and stir to blend. Add the rice, salt and pepper, and stir. Let cool briefly.

Nutrition Facts : @context http, Calories 238, UnsaturatedFat 6 grams, Carbohydrate 28 grams, Fat 10 grams, Fiber 2 grams, Protein 10 grams, SaturatedFat 3 grams, Sodium 484 milligrams, Sugar 3 grams, TransFat 0 grams

Sk Ariyan
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This stuffing is amazing! It's so flavorful and moist. I love the combination of sausage, rice, and herbs. I will definitely be making this again.


Addison Brantley
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I made this stuffing for my family and they loved it! It was so easy to make and it turned out perfectly. The sausage and rice were cooked to perfection and the herbs and spices gave it a nice flavor. I will definitely be making this again.


Muqadas Bashir
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This stuffing is delicious! The sausage and rice are cooked to perfection and the herbs and spices give it a nice flavor. I would definitely recommend this recipe.


Jadyn Knapp
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I love this stuffing! It's so easy to make and it always turns out perfectly. I usually make it for Thanksgiving, but I've also made it for other occasions.


Luke entertains
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This stuffing is so good! I made it for a dinner party and everyone raved about it. It's definitely a keeper.


Batuhan Batuhan
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This stuffing is a family favorite. We make it every year for Thanksgiving and Christmas. It's always a hit.


Entle Ngxingweni
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I've made this stuffing several times and it always turns out great. It's easy to make and the flavor is amazing. I love the combination of sausage, rice, and herbs.


Princess Youdiowei
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This stuffing was delicious! I made it for a potluck and it was a huge hit. Everyone loved the flavor and the texture. I will definitely be making this again.


Liaqatali Liakatali
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I made this stuffing for my family Christmas dinner and they loved it! It was so easy to make and it turned out perfectly. The sausage and rice were cooked to perfection and the herbs and spices were just right. I would definitely recommend this reci


Md Kkk
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This stuffing was a hit at our Thanksgiving dinner! It was easy to make and had a delicious flavor. The sausage and rice were a perfect combination, and the herbs and spices gave it a nice kick. I will definitely be making this again.