RICE COCONUT RAISIN PUDDING
I wanted to use up the left over cooked white rice I had made the night before but not as part of a dinner meal. I didn't have much in the way of dessert making in the pantry so I came up with this. Surprize! My family LOVES it..there are so many ways this can be made with other ingredients. Enjoy!
Provided by Stephanie Morris
Categories Fruit Desserts
Time 15m
Number Of Ingredients 5
Steps:
- 1. Take one cup of the milk and mix it with the raisins and coconut in a saucepan and bring to a boil, turn off the heat and let stand.
- 2. mix the remaining 2 cups of milk with the vanilla instant pudding in a bowl, whip it with a wisk and add the rice, mix well
- 3. Add the remaining cup of milk with the raisins and coconut to the bowl of pudding/rice and mix well with a wire wisk. Cover and refrigerate till serving time. Serve with a dollop of whipped cream or Cool Whip.
- 4. Optional: You can add a half teaspoon of cinnamon or a 1/4 teaspoon of allspice or nutmeg. My family loves it with allspice. Add some pineapple and you have a pina colada dessert! You can also use apple pie filling in lieu of coconut. Other pairings we have enjoyed are lemon pudding with rice and madarines, chocolate pudding with rice, raisins and oreo cookie pieces.
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Ermias Mekasha
[email protected]This pudding looks delicious!
Hunain Mughal
[email protected]I'm going to try this recipe tonight.
John Hilliard
[email protected]Thanks for sharing this recipe!
khalid Walker
[email protected]I would definitely make this pudding again.
Ch GARNER
[email protected]Overall, I thought this pudding was pretty good. It's a simple dessert that's easy to make.
Pearl Sloan
[email protected]I had some trouble finding canned coconut milk. I ended up using a combination of regular milk and cream.
Suman Shivan shiv Prasad
[email protected]This pudding is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Kamau Mûturi
[email protected]I'm not a big fan of coconut, but I still enjoyed this pudding. The rice and raisins were a nice combination.
Sunit Yadav
[email protected]This pudding is the perfect comfort food. It's warm, creamy, and nostalgic.
Mohammed Tayub Khan
[email protected]I love the addition of raisins in this pudding. They add a nice chewy texture and sweetness.
Rehman Jutt
[email protected]This pudding is a great way to use up leftover rice. It's also a great make-ahead dessert, so you can enjoy it all week long.
BERNARD Herring
[email protected]I've tried many rice coconut-raisin pudding recipes, but this one is by far the best. It's the perfect balance of sweetness, creaminess, and coconut flavor.
Dennis Cloyne
[email protected]This pudding is so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
David Goodberlet
[email protected]I made this pudding last night and it was amazing! The flavors were so rich and creamy, and the raisins added a perfect touch of sweetness.
fariya fariya
[email protected]My family loves this rice coconut-raisin pudding! It's a delicious and easy dessert that's perfect for any occasion.