RICE COOKER OLD-FASHIONED RICE PUDDING
I originally got this recipe from a cookbook, but I made so many changes as time went along that it's practically a new recipe. A rice cooker is an undervalued utensil in Western kitchens but is found in most Asian kitchens. What most people don't realize is that a rice cooker can cook more than just rice. This is one of the...
Provided by Donna Smith
Categories Desserts
Time 1h35m
Number Of Ingredients 5
Steps:
- 1. This recipe uses American/English measurements, do not use the cup that comes with the rice cooker. Machine: Medium (5- or 6-cup) rice cooker, fuzzy logic only Cycle: Porridge You need a very starchy rice such as Arborio or an American-grown version of it to get the right consistency for this pudding. Using more than 2 tablespoons, however, makes the pudding too starchy, especially when cold.
- 2. Place the rice and milk in the rice cooker bowl; stir to combine. Close the cover and set for the Porridge cycle.
- 3. When the machine switches to the Keep Warm cycle, open the rice cooker, and add the sugar and vanilla, quickly stirring it into the rice milk mixture. Stir until combined.
- 4. Close the cover and reset for a second Porridge cycle. Stir every 15 to 20 minutes until the desired consistency is reached. Warning: cooking the sugar for more than about 1/2-hour makes the pudding difficult to clean from the rice cooker bowl, so don't add sugar at the beginning of cooking (although the rice pudding comes out fine)! Rice mixture will thicken as it cools. If it comes out too thick, just add more milk.
- 5. Pour the pudding into 6 custard cup or ramekins, or pour into a single larger bowl. Serve warm or let cool slightly and refrigerate for at least 1 hour. When cold, cover with plastic wrap and store for up to 4 days.
- 6. You can add dried fruit and or cinnamon, and top with whipped cream. Also a fruit syrup or sauce or fresh fruit would be good as a topping. Coconut can be added to the mixture as well.
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Cyrano Tjajoelai
[email protected]I can't wait to make this rice pudding again!
ahmed korim maruf
[email protected]This rice pudding is a must-try for any rice pudding lover.
Tap00z
[email protected]I highly recommend this rice pudding recipe. It's easy to make, delicious, and a crowd-pleaser.
Keeper
[email protected]This rice pudding is the perfect way to end a meal. It's light and fluffy, and it doesn't weigh you down.
Muwonge Badru
[email protected]I love the versatility of this recipe. I've tried it with different fruits and spices, and it always turns out great.
Andrew Beckham
[email protected]This recipe is a lifesaver! I'm not much of a cook, but I was able to make this rice pudding without any problems.
Olivia Heynes
[email protected]I've made this rice pudding several times, and it always turns out perfectly.
nightmare boncreations
[email protected]This rice pudding is so easy to make. It's the perfect dessert for a busy weeknight.
Damon Hanby
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Ihimekpen Oseremen
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and just sweet enough.
Fdsa fdsa
[email protected]I've never been a big fan of rice pudding, but this recipe changed my mind. It's so creamy and flavorful.
Arinze Basil
[email protected]This recipe is a keeper! I'll definitely be making this rice pudding again and again.
Zaman Ahmed
[email protected]I made this rice pudding for a potluck, and it was a huge hit. Everyone loved it!
Belinda Williams
[email protected]This rice pudding is so creamy and delicious. I love the hint of cinnamon and nutmeg.
Tavlynn Durueke
[email protected]I was a bit skeptical about making rice pudding in a rice cooker, but I'm so glad I tried it. It's so much easier than making it on the stovetop.
Ramadan Yakub
[email protected]This recipe is so easy to follow, even for a beginner like me. The rice pudding turned out perfectly!
Tak Thapa
[email protected]I've made this rice pudding several times now, and it's always a hit. My family and friends love it!
Isra Aslam
[email protected]This rice pudding is the best I've ever had! It's so creamy and flavorful, and the raisins add a perfect touch of sweetness. I'll definitely be making this again and again.