Here's what you need: mini marshmallows, butter, crispy rice cereal, wafer cones, chocolate, sprinkles
Provided by Hitomi Aihara
Categories Snacks
Time 30m
Yield 12 servings
Number Of Ingredients 6
Steps:
- In a large bowl, add butter and marshmallow. Microwave for 2 minutes. Stir at 1 minute.
- Add the cereal and stir until the marshmallow evenly coats the cereal.
- Using a ice cream scoop, form treats into balls.
- Take a wafer cone and dip it in melted chocolate and then immediately sprinkle anything you desire.
- Place the rice krispy balls into the cone.
- Enjoy!
Nutrition Facts : Calories 410 calories, Carbohydrate 87 grams, Fat 4 grams, Fiber 0 grams, Protein 5 grams, Sugar 28 grams
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