RICE PILAF WITH PINE NUTS
Provided by Amy Finley
Categories Onion Rice Side Quick & Easy Pine Nut Low Cholesterol Sugar Conscious Kidney Friendly Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Heat oil in small saucepan over medium-high heat. Add onion and sauté until soft, about 5 minutes. Stir in rice. Add broth; bring to boil. Reduce heat to low, cover, and simmer until tender, about 20 minutes. Fluff rice with fork; add pine nuts. Season with salt and pepper.
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Bergis Edward
[email protected]I've been making this rice pilaf for years and it's always a hit. It's so easy to make and it's always delicious. I love the nutty flavor of the pine nuts and the herbs and spices give it a really nice flavor. I highly recommend this recipe!
Adnan Sakib
[email protected]Love this recipe!
Howard Felsen
[email protected]This rice pilaf is so easy to make and it's always delicious. I love the addition of pine nuts and herbs. It's a great side dish for any meal.
Osabuohien peter
[email protected]Easy and delicious!
Sunita Thapa
[email protected]I made this rice pilaf for a potluck and it was a huge hit! Everyone loved it. I especially liked the nutty flavor of the pine nuts. This recipe is a keeper!
Mtshali Mtshali
[email protected]Yum!
Souhil Afghan
[email protected]This rice pilaf is a great way to use up leftover rice. It's also a great side dish for any meal. I love the addition of pine nuts and herbs. This recipe is definitely a keeper!
PRADEEP Chand
[email protected]5 stars!
syed saad6120
[email protected]I've made this rice pilaf several times now and it's always a hit. It's so easy to make and it's always delicious. I love the nutty flavor of the pine nuts and the herbs and spices give it a really nice flavor. I highly recommend this recipe!
Caela Crawford
[email protected]Perfect side dish for any meal!
Robyn Goodsir
[email protected]I was a bit skeptical about using pine nuts in rice pilaf, but I'm so glad I did! They added a wonderful flavor and texture. I also loved the addition of herbs and spices. This recipe is a keeper!
Nazifa Aliyu
[email protected]Delicious! Will definitely make again!
Lotix FN
[email protected]I followed the recipe exactly and it turned out perfectly. The rice was fluffy and flavorful, and the pine nuts were a nice touch. I served it with grilled chicken and steamed vegetables, and it was a hit with my family.
Jannat Ferdaus
[email protected]So easy to make and so delicious!
Qasair ali
[email protected]I've tried many rice pilaf recipes, but this one is by far the best. The pine nuts add a wonderful nutty flavor and texture, and the herbs and spices give it a delicious depth of flavor. I will definitely be making this again!
Leeroy Mwerenga
[email protected]OMG! Best. Pilaf. Ever.