RICE PUDDING WITH PEARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Rice Pudding with Pears image

In my quest for Rice Pudding Nirvana, this brings me close to paradise! The recipe is from the Cooking Light 1993 Recipe Annual.

Provided by ClareVH

Categories     Dessert

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 10

4 cups skim milk, plus
1 tablespoon skim milk, divided
3/4 cup sugar
1/2 cup short-grain rice, uncooked
1 tablespoon cornstarch
2 eggs, lightly beaten
1 1/2 cups drained and chopped canned pears
1 1/2 teaspoons vanilla extract
1 tablespoon brown sugar
1/2 teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 deg F.
  • Spray a 2-quart baking dish with cooking spray and set aside.
  • Combine 4 cups milk, sugar and rice in a large saucepan; bring to a boil.
  • Cover, reduce heat and simmer for 15 minutes, stirring occasionally.
  • Combine cornstarch and remaining 1 tablespoon milk.
  • Add to rice mixture, stirring constantly.
  • Bring to a boil; cook one minute.
  • Remove from heat.
  • Gradually stir about 1/4 of the rice mixture into the beaten eggs; add back to the remaining rice mixture, stirring constantly.
  • Stir in pears and vanilla.
  • Pour mixture into prepared baking dish.
  • Combine brown sugar and cinnamon and sprinkle over rice mixture.
  • Bake at 350 deg F for 45 minutes or until pudding is set and top has a light crust.
  • Refrigerate leftovers.

Rohit Madbor
[email protected]

This rice pudding was a bit too sweet for my taste, but it was still good. The pears were a nice addition and the rice pudding was creamy and delicious. I would recommend this recipe to others, but I would suggest using less sugar.


Zina Sayed
[email protected]

This rice pudding was delicious! I made it for a dinner party and everyone raved about it. The pears added a nice sweetness and the rice pudding was creamy and flavorful. I will definitely be making this again.


Mason Vela
[email protected]

I've made this rice pudding several times now and it's always a hit. It's so easy to make and it's always delicious. I love the addition of pears, which gives it a nice sweetness and texture. I highly recommend this recipe!


sheesh
[email protected]

This rice pudding was so good! I made it for my family and they all loved it. The pears added a nice sweetness and the rice pudding was creamy and delicious. I will definitely be making this again.


sabir Afridi king
[email protected]

This rice pudding with pears is a delicious and easy-to-make dessert. I love the combination of the creamy rice pudding with the sweet and juicy pears. I also like that this recipe is relatively healthy, as it uses brown rice and low-fat milk. I will


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #healthy     #desserts     #eggs-dairy     #fruit     #rice     #american     #low-fat     #vegetarian     #puddings-and-mousses     #dietary     #low-sodium     #low-saturated-fat     #low-calorie     #comfort-food     #low-in-something     #pears     #pasta-rice-and-grains     #short-grain-rice     #taste-mood     #4-hours-or-less