Provided by Florence Fabricant
Categories salads and dressings, side dish
Time 50m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Bring one cup water to a simmer in a skillet, add the sausage and cook over medium heat until the water evaporates. Prick the sausages in several places as they cook. After the water has evaporated, continue cooking the sausages until they are lightly browned on all sides. Set aside to cool.
- Bring two-and-a-half cups water to a boil in a saucepan, stir in the rice, cover and simmer over very low heat for 17 minutes, until the water is absorbed. Remove from heat and allow to sit covered for another five minutes.
- Meanwhile, slice the sausages. Place them in a bowl and toss with the tomatoes, cucumber, scallions and coriander.
- When the rice is done, allow it to cool, then fold in the oil and vinegar. Season with salt and Cayenne pepper. Fold the seasoned rice into the sausage mixture. Refrigerate.
Nutrition Facts : @context http, Calories 643, UnsaturatedFat 28 grams, Carbohydrate 45 grams, Fat 42 grams, Fiber 1 gram, Protein 22 grams, SaturatedFat 11 grams, Sodium 1064 milligrams, Sugar 4 grams, TransFat 0 grams
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Katie Gough
[email protected]This rice salad is delicious! The chorizo gives it a nice smoky flavor and the vegetables add a nice crunch. I like to serve it with grilled chicken or fish.
sofia hernandez
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like diced zucchini or bell pepper, to make it even more colorful.
george hector
[email protected]This rice salad is the perfect summer dish. It's light and refreshing, and the chorizo gives it a nice kick. I like to serve it with grilled chicken or fish.
I love you I love you
[email protected]This is my new favorite rice salad recipe! It's so easy to make and always turns out delicious. I love the combination of flavors and textures.
Adela Labudov√°
[email protected]I'm not a huge fan of rice salad, but this recipe changed my mind! The chorizo adds a nice smoky flavor and the vegetables add a nice crunch. I'll definitely be making this again.
Victory Idudu
[email protected]This rice salad is delicious! The chorizo gives it a nice smoky flavor and the vegetables add a nice crunch. I like to serve it with grilled chicken or fish.
birbal chauhan
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like diced zucchini or bell pepper, to make it even more colorful.
Nazeerah Nazeerah
[email protected]This rice salad is the perfect summer dish. It's light and refreshing, and the chorizo gives it a nice kick. I like to serve it with grilled chicken or fish.
Shahzad Khan gopang
[email protected]This is my new favorite rice salad recipe! It's so easy to make and always turns out delicious. I love the combination of flavors and textures.
Colleen Landrum
[email protected]I'm not a huge fan of rice salad, but this recipe changed my mind! The chorizo adds a nice smoky flavor and the vegetables add a nice crunch. I'll definitely be making this again.
Arianna Garza
[email protected]This rice salad is so refreshing and delicious. I love the combination of flavors and textures. It's the perfect summer dish.
Pradip Gamer
[email protected]This is the best rice salad I've ever had! The flavors are incredible and the chorizo adds a nice smoky flavor. I'll definitely be making this again.
Missekra Moni
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like diced zucchini or bell pepper, to make it even more colorful.
Stormie Woodard
[email protected]This rice salad is delicious! The chorizo gives it a nice kick and the vegetables add a nice crunch. I like to serve it with grilled chicken or fish.
Rom Zone
[email protected]I made this rice salad for a picnic and it was a huge success! Everyone loved it. The chorizo added a nice smoky flavor and the rice was cooked perfectly. I'll definitely be making this again.
nkmomand 8899
[email protected]This is my go-to recipe for rice salad. It's always a crowd-pleaser, and it's so easy to make. I usually double the recipe so I have leftovers for lunch the next day.
Mohammod Shorif yddin
[email protected]I'm not a huge fan of chorizo, but I loved this recipe! The flavors were well-balanced and the rice was cooked perfectly. I'll definitely be making this again.
Elal jan
[email protected]This rice salad is the perfect summer dish. It's light and refreshing, and the chorizo gives it a nice kick. I like to serve it with grilled chicken or fish.
Isael Rodriguez
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like diced zucchini or bell pepper, to make it even more colorful.
Game Adimasu
[email protected]This rice salad with chorizo was a hit at my last potluck! The flavors were incredible, and the chorizo added a nice smoky flavor. I'll definitely be making this again.