RICE SOUP WITH PUMPKIN

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Rice Soup with Pumpkin image

Categories     Soup/Stew     Ginger     Rice     Breakfast     Vegetarian     Pumpkin     Fall     Vegan     Simmer     Gourmet

Yield Makes about 4 cups (serves 4)

Number Of Ingredients 6

1/2 cup long-grain white rice, rinsed well
1 1/4 cups (1/4-inch-dice) fresh pumpkin or butternut squash
6 cups water
1 tablespoon minced peeled fresh ginger
1 1/2 teaspoons salt, or to taste
Accompaniments: thinly sliced scallion, very finely julienned ginger, chopped salted peanuts, and Chinese hot oil

Steps:

  • Combine all ingredients in a 3- to 4-quart heavy pot and bring to a boil, stirring occasionally. Simmer, covered, stirring occasionally, until thickened and creamy, about 1 1/2 hours.

UsmanDina Butt
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I'm not a huge fan of pumpkin, but I really enjoyed this soup. The flavors are very well-balanced and the soup is very creamy and comforting. I would definitely recommend this recipe.


bijendra Mahato
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This soup is so easy to make and it's absolutely delicious. I love the combination of pumpkin and rice. It's a great soup to serve for a special occasion or just for a weeknight meal.


Dewan Waiba
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I've made this soup several times now and it's always a hit. My kids love the creamy texture and the sweet flavor of the pumpkin. It's also a very healthy soup, which makes me feel good about serving it to my family.


M.M Milon
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This soup is a great way to use up leftover rice and pumpkin. It's also a very affordable meal to make. I love that I can feed my family a healthy and delicious meal without breaking the bank.


Zacharia Mandley More
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I made this soup exactly as the recipe said and it turned out great! The flavors are well-balanced and the soup is very filling. I would definitely recommend this recipe.


kayleigh forte
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This soup is delicious and so comforting. It's perfect for a cold winter day. I love the creamy texture and the subtle sweetness of the pumpkin.


Korno Sutra dhar
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I'm not usually a fan of pumpkin soup, but this recipe changed my mind. The addition of rice and spices gives it a really nice flavor and texture. I'll definitely be making this again.


sowrob hassan
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This soup is so easy to make and it's packed with flavor. I love that I can use up leftover rice and pumpkin in this recipe. It's a great way to reduce food waste.


Chondan Mondal
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I made this soup for a potluck and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I'll definitely be making it again for my next party.


Sanu Maya gurung Gurung
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This soup is delicious! I love the creamy texture and the subtle sweetness of the pumpkin. It's also a very healthy soup, which makes me feel good about serving it to my family.


Sultan Miya
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I'm not a huge fan of pumpkin, but I really enjoyed this soup. The flavors are very well-balanced and the soup is very creamy and comforting. I would definitely recommend this recipe.


ANGELA O'BRIEN
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This soup is so easy to make and it's absolutely delicious. I love the combination of pumpkin and rice. It's a great soup to serve for a special occasion or just for a weeknight meal.


Olamide Bakare
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I've made this soup several times now and it's always a hit. My kids love the creamy texture and the sweet flavor of the pumpkin. It's also a very healthy soup, which makes me feel good about serving it to my family.


Ruthann Waltz
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This soup is a great way to use up leftover rice and pumpkin. It's also a very affordable meal to make. I love that I can feed my family a healthy and delicious meal without breaking the bank.


Nahid Khan official
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I made this soup exactly as the recipe said and it turned out great! The flavors are well-balanced and the soup is very filling. I would definitely recommend this recipe.


nancy maina
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This soup is delicious and so comforting. It's perfect for a cold winter day. I love the creamy texture and the subtle sweetness of the pumpkin.


IsrarAhmed Baloch
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I'm not usually a fan of pumpkin soup, but this recipe changed my mind. The addition of rice and spices gives it a really nice flavor and texture. I'll definitely be making this again.


Sagor Sm
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This soup is so easy to make and it's packed with flavor. I love that I can use up leftover rice and pumpkin in this recipe. It's a great way to reduce food waste.


Oblivious
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I made this soup for a potluck and it was a huge success! Everyone loved the unique flavor and the beautiful presentation. I'll definitely be making it again for my next party.


Maruf Maruf
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This soup was a hit with my family! The pumpkin and rice gave it a creamy and hearty texture, and the spices added a warm and inviting flavor. We'll definitely be making this again soon.