RICH CARAMEL SAUCE
Make and share this Rich Caramel Sauce recipe from Food.com.
Provided by ImPat
Categories Dessert
Time 12m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Combine butter, glucose and sugar in small saucepan, stir over a low heat until sugar is dissolved, brush sides of saucepan down with a brush dipped in water to make sure all sugar grains are dissolved.
- Increase heat bringing to the boil, DO NOT STIR, boil gently for 4 to 5 minutes or until mixture begins to darken in colour.
- Remove from heat, allow bubbles to subside, gradually stir in cream.
- Sauce thickens on standing, when cold transfer to a jar or air tight container and store in the refrigerator.
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Victor Diaz
[email protected]This caramel sauce is a game-changer. It's so delicious and versatile. I use it on everything from ice cream to pancakes.
Gaming Bros
[email protected]I've been using this caramel sauce recipe for years and it's always a crowd-pleaser. It's the perfect addition to any dessert.
Imran Imran Gazi
[email protected]This is the best caramel sauce recipe I've found. It's so easy to make and it always turns out perfect.
Kristoft Mckoy
[email protected]I love the flavor of this caramel sauce. It's the perfect combination of sweet and salty.
Giovanni Temores
[email protected]This caramel sauce is so good! I used it to make caramel popcorn and it was the perfect treat.
todd copfer
[email protected]I was a little hesitant to try this recipe because I'm not a great cook. But it turned out to be so easy and the sauce is delicious. I'll definitely be making it again.
jerry macharia
[email protected]This is the best caramel sauce I've ever had. It's so smooth and creamy. I can't wait to use it in my next dessert.
Charlotte Matshele
[email protected]I've made this caramel sauce several times and it's always a hit. It's the perfect addition to ice cream, cakes, and pies.
Parvez Mahmud
[email protected]This caramel sauce is amazing! It's so rich and decadent. I used it to make caramel cheesecake and it was a huge success.
Elias Osorio
[email protected]I love this recipe! It's so easy to follow and the sauce turns out perfect every time. I've used it to make caramel cakes, pies, and even milkshakes.
Arsl Khan
[email protected]This sauce is delicious! It's thick and creamy, with a deep caramel flavor. I used it to make caramel apples and they were a huge hit.
Josephine Waikel
[email protected]This caramel sauce is the perfect balance of sweet and rich. It's so easy to make and it tastes amazing. I used it to top my ice cream and it was heavenly.