These brownies are so incredibly moist and rich but they still have little to no fat. Whenever I make them at my house, they're usually gone within a day or two. They can be cooked in almost any metal pan as long as the batter doesn't go any higher than 2/3s of the way up the sides but I usually use a 9 x 13 pan.They're great alone but taste even better reheated in the microwave for a few seconds with a dollop of whipped cream on the side.
Provided by Pazuru
Categories Dessert
Time 30m
Yield 1 9x13 Pan, 16 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Grease pan or spray with pam.
- Combine applesauce and cocoa until smooth.
- Add sugar and beat until smooth.
- Add eggs gradually, making sure each one is thoroughly mixed inches.
- Add vanilla, flour and salt and mix until moist.
- Add any additions (nuts, fruit, marshmallows, spices ect.).
- Pour into baking pan and bake for 20-30 minutes depending on your oven. Try the toothpick trick at the 20 minute mark and if it comes up with only a few crumbs, the brownies are finished.
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Sabrina Shaw
[email protected]I'm saving this recipe for my next baking project!
Bakhtiar Afridi
[email protected]These brownies look delicious! I can't wait to try them.
Imafidon Ighile
[email protected]I would not recommend this recipe.
Sandi Gee
[email protected]These brownies were a bit dry, but they were still edible.
HaRtLeSS MoNiR
[email protected]I had some trouble getting the brownies to set properly, but they still tasted good.
Muhammad Riyab
[email protected]These brownies were a little too sweet for my taste, but they were still good.
Sujon Dass
[email protected]I've made these brownies several times and they always come out perfect. They're my go-to brownie recipe.
Haadi Asif
[email protected]These brownies were easy to make and turned out great!
Ahmad Phone
[email protected]These brownies were so good! I loved the rich chocolate flavor.
Jose Contreras
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them. They were so easy to make, too. I will definitely be making them again.
Jimmy Ross
[email protected]These brownies were absolutely delicious! They were fudgy and chocolatey, and they had the perfect amount of sweetness. I will definitely be making them again.