RICH DANISH WAFFLES
This is a rich waffle recipe based on a Danish batter for aebleskivers. It uses sugar and is wonderful and crisp. We always freeze the extra waffles and the kids heat them during the week. A minute in the microwave and a quick trip into the toaster renews the warmth and crispness anytime.
Provided by AUDIOPHIL
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 30m
Yield 14
Number Of Ingredients 9
Steps:
- Stir together flour, sugar, baking powder, and baking soda in a bowl until well combined. Whisk together egg yolks, buttermilk, milk, vanilla extract, and butter in a large bowl until smooth. Whip egg whites in a clean bowl to soft peaks. Fold the flour mixture into the egg yolk mixture until blended, then fold in the whipped egg whites.
- Preheat a Belgian waffle iron and coat with cooking spray. Spoon about 1/2 cup of batter per waffle, depending on the size of your waffle iron, onto the center of the hot iron. Close the lid and cook until steam stops coming out and the waffle is golden brown, about 90 seconds.
Nutrition Facts : Calories 292.6 calories, Carbohydrate 45 g, Cholesterol 131.4 mg, Fat 7.6 g, Fiber 1 g, Protein 9.5 g, SaturatedFat 3.6 g, Sodium 606.5 mg, Sugar 17.5 g
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mdashik bepari
[email protected]These waffles are a bit more time-consuming to make than some other recipes, but they're worth it. They're so delicious and fluffy.
Ethan Pucella
[email protected]I'm not a huge fan of waffles, but these ones are really good. I especially like the crispy edges.
PRINCE RENE
[email protected]These waffles are a great way to impress your guests. They're always a hit at brunch parties.
Saifii Awan
[email protected]I love that these waffles are so versatile. They're great with fresh fruit, syrup, or whipped cream. I also like to use them to make sandwiches.
Tammie Macias-Casarez
[email protected]These waffles are a great make-ahead breakfast. I make a batch on the weekend and then freeze them. During the week, I just pop them in the toaster and they're ready to eat in minutes.
Bejiga Yadecha
[email protected]I'm so glad I found this recipe. These waffles are the best I've ever had.
Gls Streaming
[email protected]These waffles are the perfect way to use up leftover buttermilk. I always have some buttermilk left over after making biscuits, and these waffles are a great way to use it up.
Milon Huq
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand to make these waffles.
Portia Vassie
[email protected]These waffles are a hit with my family. They're always asking me to make them.
Leona Cassell
[email protected]I've never made waffles before, but this recipe made it so easy. The waffles turned out perfectly, and they were so delicious. I'm definitely going to be making these waffles again.
Barbie Brooks
[email protected]These waffles are a great way to start the day. They're filling and delicious, and they give me energy for the day ahead.
Chand Lucky
[email protected]I love that this recipe uses buttermilk. It gives the waffles a tangy flavor that I really enjoy. I also like that the waffles can be made ahead of time and frozen. It's so convenient to be able to pop a few waffles in the toaster in the morning.
AQIB TAHIR
[email protected]These waffles are so good! I made them for my family for breakfast, and they all raved about them. The waffles are light and fluffy, with a crispy exterior. I highly recommend this recipe.
Osman Iddris
[email protected]I've been looking for a good Danish waffle recipe for a while, and this one is perfect. The waffles are light and airy, with a slightly sweet flavor. I love serving them with fresh fruit and whipped cream.
Uttam Roy
[email protected]These waffles are the perfect combination of crispy and fluffy. I love that I can make them in my regular waffle maker.
khama _snr
[email protected]I'm not much of a cook, but these waffles were so easy to make. And they tasted amazing! My kids loved them.
Shani G (King)
[email protected]Delicious!
md sane
[email protected]These waffles are amazing! I made them for my husband and kids for breakfast, and they all loved them. The waffles are crispy on the outside and fluffy on the inside. I highly recommend this recipe.
khair baksh
[email protected]I've tried many different waffle recipes, but this one is by far the best. The waffles are so easy to make, and they always turn out perfect. I love that I can make them ahead of time and freeze them for later.
Harley Padilla
[email protected]These waffles were absolutely delicious! They were light and fluffy, with a crispy exterior. The flavor was perfect, with just the right amount of sweetness. I served them with fresh berries and whipped cream, and they were a huge hit with my family.