This is a rich, soft waffle with lots of taste. The batter is thick, will spread some on its own.
Provided by PRINCESSKAROLY
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat a waffle iron according to manufacturer's instructions. Beat eggs in a large mixing bowl, then add yogurt, flour, baking powder, baking soda, kosher salt, and shortening, mixing until smooth.
- Pour batter onto hot waffle iron. Cook until no longer steaming, about 5 minutes.
Nutrition Facts : Calories 500.7 calories, Carbohydrate 46.8 g, Cholesterol 124.2 mg, Fat 29.4 g, Fiber 1.1 g, Protein 12.9 g, SaturatedFat 7.6 g, Sodium 908.3 mg, Sugar 16.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Riyal Riyal
r.riyal85@yahoo.comI made these waffles for my kids and they loved them! They're now a regular part of our breakfast routine.
Cynthia Sims
c-s@hotmail.co.ukThese waffles are a great way to sneak some extra protein into your breakfast.
Bolu Arowolo
ba34@hotmail.comI'm not a big fan of yogurt, but these waffles were surprisingly good.
Alijaankhero Ali
ali@gmail.comThese waffles are the perfect weekend breakfast. They're easy to make and so good!
Musab hasan Jishan
jm62@gmail.comI've tried this recipe with different yogurt flavors and they're all delicious. My favorite is the lemon yogurt.
Edson Duque
e@yahoo.comNot my favorite waffle recipe. I found them to be a bit bland.
Baguma Derrick
derrick-baguma48@gmail.comThese waffles are a great way to start the day. They're filling and flavorful.
John Quaye Quao
qj78@aol.comI added some blueberries to the batter and they turned out amazing!
dylan mcmahon
dylan.m77@yahoo.comI've made these waffles several times now and they're always a hit.
ziina bosco
z.bosco8@gmail.comThese waffles are a great way to use up leftover yogurt. They're also a healthier alternative to traditional waffles.
Gsm Samsung
s_gsm75@yahoo.comI'm not sure what I did wrong, but my waffles turned out dry and crumbly.
Chandra Panthi
p@yahoo.comThese waffles are so good! I love the tangy flavor of the yogurt.
Morris Ninson
morris.n65@gmail.comI made these waffles for a brunch party and they were a hit! Everyone raved about how delicious they were.
Razib Sarkar
r.sarkar53@gmail.comFollowed the recipe exactly and the waffles turned out amazing! My family loved them.
Sbahle Ngwenya
n_s@gmail.comNot a fan. The waffles were too dense and yogurty for my taste.
Syed ILyas Shah
sshah@gmail.comI've tried many yogurt waffle recipes, but this one is by far the best. The waffles are light and fluffy, with a perfect crispy exterior.
Amanda Hall
a6@gmail.comEasy to make and delicious! I used Greek yogurt and they turned out perfect.
Mpayimana Henry Victor
h28@yahoo.comThese waffles were an absolute delight! The yogurt added a tangy richness that perfectly balanced the sweetness of the maple syrup. I'll definitely be making these again.