RICOTTA CHEESE STUFFING FOR JUMBO SHELLS AND MANICOTTI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Ricotta Cheese Stuffing for Jumbo Shells and Manicotti image

Provided by Craig Claiborne

Categories     dinner, easy, quick

Time 5m

Yield About 3 cups

Number Of Ingredients 7

2 cups (1 pound) ricotta cheese
1/2 cup finely diced Mozzarella cheese
Pinch of freshly grated nutmeg
1/4 cup finely chopped prosciutto
1 egg, lightly beaten
2 tablespoons finely chopped parsley
1/4 cup freshly grated Parmesan cheese

Steps:

  • Combine all of the ingredients in a mixing bowl and use to stuff pasta.

Nutrition Facts : @context http, Calories 202, UnsaturatedFat 5 grams, Carbohydrate 3 grams, Fat 15 grams, Fiber 0 grams, Protein 15 grams, SaturatedFat 9 grams, Sodium 363 milligrams, Sugar 0 grams, TransFat 0 grams

Youssef Asaad (Joe Nutella)
[email protected]

This recipe was a bit too bland for my taste. I added some extra seasoning, and it was much better.


zahid naeem
[email protected]

This was my first time making ricotta cheese stuffing, and it turned out great! The recipe was easy to follow, and the results were delicious. I will definitely be making this again.


Neil Kale
[email protected]

I love this recipe! The ricotta cheese stuffing is so creamy and flavorful, and the shells are always cooked perfectly. I've made this recipe several times, and it's always a hit with my family and friends.


Truvon
[email protected]

This recipe is a keeper! The ricotta cheese stuffing was amazing, and the shells were cooked to perfection. I will definitely be making this again.


Safwan Rabiu
[email protected]

I've made this recipe several times, and it's always a hit. The ricotta cheese stuffing is creamy and flavorful, and the shells are always cooked perfectly.


Faless Mulimba
[email protected]

This was my first time making stuffed shells, and I'm so glad I used this recipe. The ricotta cheese stuffing was delicious, and the shells were cooked perfectly. I will definitely be making this again!


Ritish Rana
[email protected]

I love this recipe! The ricotta cheese stuffing is so easy to make, and it's always a hit with my family and friends.


sihab mia
[email protected]

This recipe was easy to follow, and the results were amazing! The ricotta cheese stuffing was creamy and flavorful, and the shells were cooked perfectly. I will definitely be making this again for my next party.


oluwakemi
[email protected]

I'm not a huge fan of ricotta cheese, but I thought I'd give this recipe a try. I'm so glad I did! The filling was delicious, and the shells were cooked perfectly. I'll definitely be making this again.


GILMORE Sam
[email protected]

This ricotta cheese stuffing was heavenly! I used it to stuff jumbo shells, and they turned out perfectly. The filling was creamy and flavorful, and the shells were cooked to perfection. I will definitely be making this again!