RICOTTA PARFAITS
Provided by Giada De Laurentiis
Categories main-dish
Time 13m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Special equipment: 4 parfait or sundae glasses
- In a small bowl, whisk the ricotta cheese and yogurt together until smooth. In each parfait glass, layer 2 tablespoons of the ricotta mixture, 1 tablespoon raspberry jam and 1/4 cup of granola. Repeat the layers. Spread the remaining ricotta mixture on top and garnish with toasted almonds before serving.
- *Cook's Note: To toast the sliced almonds, arrange them in a single layer on a baking sheet. Bake in a preheated 350 degrees F oven for 6 to 8 minutes until lightly golden. Cool completely before using.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hooria Kulsoom
[email protected]Yum! This ricotta parfait was delicious. The ricotta was light and fluffy, the orange zest added a bright and citrusy flavor, and the pistachios added a nice crunch. I would definitely recommend this recipe.
Feezo Sheikh
[email protected]This was my first time making a ricotta parfait and it turned out great! I loved the combination of flavors and textures. The ricotta was creamy and smooth, the orange zest added a nice citrus flavor, and the pistachios added a bit of crunch. I will
Alex Khaly
[email protected]Overall, I thought this ricotta parfait was a good recipe. It was easy to make and the flavors were nice. I would recommend it to anyone looking for a quick and easy breakfast or snack.
Danushi Nilosha
[email protected]I found that the ricotta parfait was a bit too runny for my liking. I think I would try using a thicker yogurt next time, or maybe even straining the ricotta before using it.
Bhawana Rai
[email protected]This ricotta parfait was a bit too sweet for my taste, but I think that's just a personal preference. I would recommend using less honey or agave syrup if you prefer a less sweet parfait.
Frances Moseley
[email protected]I was pleasantly surprised by how much I enjoyed this ricotta parfait. The flavors were well-balanced and the texture was creamy and smooth. I would definitely make this again.
Simon Karanu
[email protected]This ricotta parfait was a great way to start my day. It was light and refreshing, and the flavors were perfect. I especially loved the crunch of the pistachios.
Sentongo Travis
[email protected]Yum! This ricotta parfait was delicious. The ricotta was light and fluffy, the orange zest added a bright and citrusy flavor, and the pistachios added a nice crunch. I would definitely recommend this recipe.
narad Bhatt
[email protected]This was my first time making a ricotta parfait and it turned out great! I loved the combination of flavors and textures. The ricotta was creamy and smooth, the orange zest added a nice citrus flavor, and the pistachios added a bit of crunch. I will
Letania Narain
[email protected]Overall, I thought this ricotta parfait was a good recipe. It was easy to make and the flavors were nice. I would recommend it to anyone looking for a quick and easy breakfast or snack.
Dhurba Pd. Bhandari
[email protected]I found that the ricotta parfait was a bit too runny for my liking. I think I would try using a thicker yogurt next time, or maybe even straining the ricotta before using it.
ArkhamKnight423
[email protected]This ricotta parfait was a bit too sweet for my taste, but I think that's just a personal preference. I would recommend using less honey or agave syrup if you prefer a less sweet parfait.
Faadumo Yuusuf
[email protected]I've made this ricotta parfait several times now and it's always a winner. It's so simple to make, yet it's always a crowd-pleaser. The ricotta is creamy and smooth, the orange zest adds a bright and citrusy flavor, and the pistachios add a nice crun
Zahidullah Zahir
[email protected]This ricotta parfait was a hit at my brunch party! Everyone loved the light and fluffy texture of the ricotta, and the orange zest and pistachios added a lovely flavor combination. I would highly recommend this recipe to anyone looking for a deliciou
Piet Vanstaden
[email protected]I'm always looking for new and exciting parfait recipes, and this one definitely delivered! The ricotta and orange flavors complemented each other perfectly, and the pistachios added a nice touch of texture and crunch. I'll definitely be making this
Anas King999
[email protected]This ricotta parfait recipe was a delight! The combination of creamy ricotta, tangy orange zest, and crunchy pistachios was simply divine. I followed the recipe exactly and the result was a beautiful and delicious parfait that was perfect for a speci