ROUND STEAK IN GOLDEN MUSHROOM SOUP
My family loves this recipe, This is what they ask for all the time. Wonderful served with mashed potatoes.
Provided by Vicky Arnold
Categories Steaks and Chops
Time 4h30m
Number Of Ingredients 5
Steps:
- 1. Cut your round steak into medium pieces.
- 2. Mix some flour and pepper, dip the steak pieces into flour mixture and brown in oil.
- 3. Place the browned steak pieces in a baking dish. Cover with 3 cans of golden mushroom soup and 2 cans of water.
- 4. Bake at 250 degrees for 3-4 hours. (Makes good gravy for mashed potatoes)
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SK Shakir
[email protected]I tried this recipe and it turned out great! The steak was tender and the soup was flavorful. I will definitely be making this again.
MD Sorif khan
[email protected]This dish was delicious! The steak was cooked perfectly and the mushroom soup was creamy and flavorful. I would definitely recommend this recipe.
Ray Melero
[email protected]I made this recipe for my family last night and they all loved it! The steak was so tender and the soup was so flavorful. I will definitely be making this recipe again.
Ali Enterprises
[email protected]This round steak in golden mushroom soup recipe was an absolute delight! The steak was fork-tender and flavorful, while the mushroom soup was rich and creamy. I especially loved the addition of the fresh herbs, which really brightened up the dish. I'