Bite-size pizzas are easy with Ritz crackers, mozzarella, meatballs, and spaghetti sauce. Crowd pleasing party food!
Provided by RITZ Crackers
Categories Trusted Brands: Recipes and Tips RITZ
Time 25m
Yield 12
Number Of Ingredients 5
Steps:
- Place meatballs in single layer on microwaveable plate. Microwave on HIGH 45 sec. to 1 min. or until heated through. Cool slightly.
- Meanwhile, cut each cheese slice into 8 pieces; place on crackers. Top each with 1/4 tsp. spaghetti sauce.
- Cut meatballs in half; place, cut sides down, on crackers. Top with remaining spaghetti sauce and parsley.
Nutrition Facts : Calories 114.6 calories, Carbohydrate 6.7 g, Cholesterol 27.8 mg, Fat 6.5 g, Fiber 0.3 g, Protein 6.9 g, SaturatedFat 2.4 g, Sodium 153.9 mg, Sugar 0.9 g
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Prince Mapurisa
[email protected]These meatballs are so cheesy and delicious. They're perfect for a party or a weeknight dinner.
Tom Canas
[email protected]I've made these meatballs several times and they're always a hit. They're a great way to use up leftover rice and ground beef.
Henry Mwangangi
[email protected]These meatballs are perfect for a party. They're easy to make ahead of time and they can be served hot or cold.
Barkat Soomro
[email protected]I love the Ritz cracker crust on these meatballs. It adds a nice crunch.
Simon Kossi
[email protected]These meatballs are so easy to make and they're always a crowd-pleaser.
zubair sabir
[email protected]I added some chopped onion and green pepper to the meatballs and they were even better.
Larry Fundz
[email protected]I used ground turkey instead of beef and pork and they turned out great.
Malaika shams ul alam
[email protected]I love how moist these meatballs are. They're not dry at all.
Lindsey Knitter
[email protected]These meatballs are a great way to use up leftover rice. They're also a great freezer meal.
Tamim Sarkar
[email protected]I made these meatballs for my family and they loved them. They're a great way to get kids to eat their vegetables.
Marc Fares
[email protected]These meatballs are so cheesy and delicious. I love the combination of the beef and pork.
agustin campos
[email protected]I've made these meatballs several times now and they're always a hit. They're perfect for a party or a weeknight dinner.
Malik Shameerali
[email protected]I love how easy these meatballs are to make. I was able to whip them up in no time. They're also a great way to use up leftover rice.
asmaa kaba
[email protected]These meatballs were a hit at my party! They were cheesy, flavorful, and cooked perfectly. I will definitely be making them again.