RITZY POPS

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Ritzy Pops image

Kids of any age will love these tasty pops! They're easy to make and you can get the kiddos involved. I bet these treats will be a bit hit at a bake sale!

Provided by Susan Bartley

Categories     Cookies

Time 1h30m

Number Of Ingredients 10

1 box ritz crackers
8 Tbsp unsalted butter, room temperature
2 Tbsp chocolate instant pudding
3 Tbsp heavy whipping cream
1 3/4 c powdered sugar
1/4 c cocoa powder
1 tsp pure vanilla extract
48 lollipop sticks
24 oz chocolate almond bark for coating
OPTIONAL COOKIE DECORATIONS

Steps:

  • 1. In mixer cream butter. Add pudding and heavy cream beat for 90 seconds, than add powdered sugar, cocoa powder and vanilla and beat till light and fluffy. I beat it for 10 minutes.
  • 2. Spread a thin layer of filling on each cracker, lay a lollipop stick on one and top with another cracker that also has filling on it. Lay out on parchment lined cookie sheet and place in fridge for about 1 hour.
  • 3. When your pops are nearly chilled an hour, melt chocolate almond bark over double boiler. Be careful not to get chocolate too hot. I use a melting pot as it keeps it at the right temperature.
  • 4. Remove chilled pops from the fridge and dip each into the chocolate filling. Gently shake off excess chocolate. You can add decorations like colored sugar or sprinkles nonpareils at this point, but only if you want to, they taste just great by themselves. Put pops onto styrofoam block till the chocolate sets up. Please note if your dipping chocolate is too hot it can cause your pops to slide off the sticks. If you don't have styrofoam you can lay your pops flat on a piece of parchment paper or wax paper. Have fun and enjoy!

Jennifer Pedigo
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I've tried other Ritzy Pops recipes before, but this one is by far the best. The marshmallows stay soft and fluffy, even after they're coated in chocolate.


Sant Chaudhary
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These Ritzy Pops are a bit messy to make, but they're definitely worth the effort.


Johannes Masango
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I'm not a big fan of peanut butter, but I still enjoyed these Ritzy Pops. The chocolate coating was rich and decadent.


Hunter Dixon
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These Ritzy Pops are the perfect no-bake treat for hot summer days.


Lori Filippone
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I've made these Ritzy Pops several times now and they're always a crowd-pleaser. They're so easy to make and everyone loves them.


PamDIYCrafting
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These Ritzy Pops were a fun project to make with my kids. We had a great time dipping the marshmallows in chocolate and sprinkles.


Lesego Rode
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The chocolate coating was a bit too thick for my liking, but the peanut butter filling was delicious.


Rasool Shah Rasooli
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The Ritzy Pops were a bit too sweet for my taste, but overall they were still pretty good.


Adnan safi Adnan safi
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I made these Ritzy Pops for my kids and they couldn't get enough of them. They're the perfect sweet treat that's also fun to make.


Tayyab Kamoka
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These Ritzy Pops were a huge hit at my party. Everyone loved them!


Kennedy Mayaz
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Just made these Ritzy Pops and they turned out perfectly! The chocolate coating was smooth and creamy, and the peanut butter filling was rich and decadent.


Asrful Islam
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OMG! These Ritzy Pops were mind-blowingly delicious! So easy to make and the perfect treat for any occasion.