ROAST BEEF AND PEAR CROSTINI
My friends request these each time we get together. They have an unexpected flavor combination that everyone falls in love with.-Marie Rizzio, Interlochen, Michigan
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 40 appetizers.
Number Of Ingredients 11
Steps:
- Cut baguette into 40 slices. Combine oil and garlic; brush over one side of each slice of bread. Place on an ungreased baking sheet. Bake at 350° for 6-9 minutes or until lightly toasted., Combine the salad dressing, pear and onions. Combine the roast beef, tomatoes, salt and pepper. Spread dressing mixture over toasted bread; top with beef mixture and basil.
Nutrition Facts : Calories 106 calories, Fat 6g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 168mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nimrod Philip
[email protected]I'm going to bookmark this recipe for later.
Steph
[email protected]This recipe looks delicious!
Demonuraraka Uraraka1014
[email protected]I can't wait to try this recipe!
Louis Frayser
[email protected]This recipe gets two thumbs up from me!
Zoya Khan
[email protected]I'm definitely going to make this recipe again. It's a keeper!
Redoy hossain
[email protected]I served this dish with a side of mixed greens and a balsamic vinaigrette. It was a delicious and healthy meal.
Jessica Achola
[email protected]I added a bit of chopped walnuts to the crostini for extra crunch. It was a nice touch.
9qwe
[email protected]I used a variety of pears for this recipe, including Bartlett, Anjou, and Bosc. I liked the combination of flavors and textures.
Waheed Zaman
[email protected]I would recommend using a good quality roast beef for this recipe. It will make a big difference in the overall flavor of the dish.
Simon Junior
[email protected]This recipe is perfect for a party or potluck. It's easy to make and can be served cold or at room temperature.
Best photography
[email protected]I loved the presentation of this dish. It looked very elegant and impressive.
jack burns
[email protected]This recipe was very easy to make. I was able to put it together in about 30 minutes.
Ramesh Aryal
[email protected]The crostini were a bit soggy. I think I would have preferred them to be toasted a bit more.
FF TIPS GAMING
[email protected]This recipe was a bit too rich for my taste. I think I would have preferred it with a different type of cheese, such as cheddar or mozzarella.
Bangajiya Influence Peter
[email protected]I'm not a huge fan of roast beef, but I really enjoyed this recipe. The pears and blue cheese helped to balance out the flavor of the beef. I would definitely make this again.
halwest hersh
[email protected]This was a great appetizer for my party. It was easy to make and everyone raved about it. I will definitely be making it again.
Francisco Guerra
[email protected]My family and I loved this recipe! The combination of roast beef, pears, and blue cheese was divine. The crostini were the perfect vessel for all the flavors. I will definitely be making this again.