ROAST BEEF SANDWICHES AU JUS

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Roast Beef Sandwiches Au Jus image

A recipezaar search for au jus turned up nothing (duh!) so here is my family's quick and easy version. These are easy and tasty hot sandwiches.

Provided by MommyMakes

Categories     Lunch/Snacks

Time 10m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 7

1 (10 ounce) can French onion soup
1 (10 ounce) can beef consomme
1/2-1 lb thinly sliced deli roast beef
8 slices provolone cheese or 8 slices swiss cheese
4 hoagie rolls
garlic powder
mayonnaise

Steps:

  • In a medium pot simmer roast beef slices, consomme, and soup until fully cooked.
  • Meanwhile, slice hoagie rolls in half lengthwise, sprinkle with garlic and toast until golden brown.
  • Once the meat has heated through and cooked down, place on half of the hoagie rolls and top with slices of cheese as needed to cover meat.
  • Broil until cheese melted and bubbly.
  • Spread mayo on other half of hoagie rolls and top, cutting sandwich in half diagonally.
  • Cut on a diagonal and serve with au jus on the side.

Anuhas Pathum
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I made this recipe for my family and they loved it! The beef was cooked perfectly and the au jus was delicious. I will definitely be making this again.


Ashaba Vincent
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This recipe is easy to follow and the results are amazing. The beef was tender and juicy, and the au jus was perfect. I will definitely be making this again.


O'marr Smith
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I've made this recipe several times and it's always a hit. The beef is always cooked perfectly and the au jus is always delicious. I highly recommend this recipe.


islamic video usman khan Rakhshani
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This recipe is a bit time-consuming, but it's totally worth it. The beef was fall-apart tender and the au jus was rich and flavorful. I served the sandwiches on crusty bread and they were absolutely delicious.


Manik H.p
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I'm not a big fan of sandwiches, but I decided to give this recipe a try and I'm so glad I did! The beef was tender and flavorful, and the au jus was perfect for dipping. I will definitely be making this again.


Chiamaka Okeke
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This recipe is a great way to use up leftover roast beef. The sandwiches are easy to make and they're always a hit. I highly recommend this recipe.


Shahd Abdelgwad
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I made this recipe for my family and they loved it! The beef was cooked perfectly and the au jus was delicious. I will definitely be making this again.


Md. Abul Khayer
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This recipe is easy to follow and the results are amazing. The beef was tender and juicy, and the au jus was perfect. I will definitely be making this again.


SOJIBURRAHMAN SOJIB
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I've made this recipe several times and it's always a hit. The beef is always cooked perfectly and the au jus is always delicious. I highly recommend this recipe.


Michael Patterson
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This recipe is a bit time-consuming, but it's totally worth it. The beef was fall-apart tender and the au jus was rich and flavorful. I served the sandwiches on crusty bread and they were absolutely delicious.


409 Hasnain Akram
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I'm not a big fan of roast beef, but I decided to give this recipe a try and I'm so glad I did! The beef was cooked to perfection and the au jus was amazing. I will definitely be making this again.


Hamdi Awil
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I made this recipe for a party and it was a huge hit! Everyone loved the sandwiches and couldn't stop talking about how delicious they were.


Demon Girl
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This roast beef sandwich recipe is a keeper! The beef was tender and flavorful, and the au jus was perfect for dipping. I will definitely be making this again.


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