Steps:
- In a heavy skillet melt butter over moderate heat and stir in shallots with salt and pepper to taste. Cook shallots, stirring occasionally, about 15 minutes, or until golden brown.
- Preheat oven to 375°F.
- Make sandwiches on rolls with roast beef, shallots, and Roquefort. Bake sandwiches on a baking sheet in middle of oven until cheese is melted and sandwiches are hot, about 10 minutes.
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Elisa kedibone molewa
[email protected]I can't wait to try this recipe!
zainab alkateeb
[email protected]This sandwich is perfect for a picnic or potluck.
Michelle Motsoeneng
[email protected]I would love to try this sandwich with different types of cheese, such as cheddar or brie.
becca jams bell
[email protected]This sandwich is best served on a toasted bun.
Ibnan Soo
[email protected]I would recommend using a good quality roast beef for this sandwich.
tanya davenport
[email protected]The roquefort adds a nice tanginess to the sandwich.
Jessica Quayson
[email protected]I love the combination of the salty, savory roast beef with the sweet, caramelized shallots.
Santosh Yogi
[email protected]This sandwich is perfect for a quick and easy lunch or dinner.
Erke_epke
[email protected]I've made this sandwich several times now and it's always a crowd-pleaser.
Sabu Vlogs
[email protected]This is my new favorite roast beef sandwich recipe. It's so easy to make and the results are always amazing.
DeAfrican Boy
[email protected]I made this for a party and it was a hit! Everyone loved the combination of flavors.
Dezaray Burton
[email protected]This sandwich was so good! I'm not usually a fan of roast beef, but this was cooked perfectly and the flavors all went together so well.
Jahangir Bozdar
[email protected]Not a fan of roquefort, but the caramelized shallots were great. Will try again with a different cheese.
Anastasia Higgins
[email protected]The roast beef was a bit dry, but the roquefort and caramelized shallots were amazing. Overall, it was a good sandwich.
Elton Berberi
[email protected]Easy to follow recipe! Sandwich was delicious, will definitely make again.
Mazurah Robinson
[email protected]I love roast beef sandwiches, and this one did not disappoint. The beef was tender and juicy, and the roquefort and caramelized shallots added a nice touch of flavor. I would definitely recommend this recipe.
Xavier David
[email protected]This roast beef sandwich was a real treat! The beef was cooked to perfection, and the combination of roquefort and caramelized shallots was heavenly. I will definitely be making this again.