Provided by jeanniek521
Number Of Ingredients 11
Steps:
- 1. Season the beef with salt and pepper. 2. Heat the oil in a pan. 3. Add the beef and brown on all sides and set aside. 4. Add the onion to the pan and saute until tender, about 3-5 minutes. 5. Add the beef stock and deglaze the pan. 7. Add the beef back to the pan along with the coffee, balsamic vinegar, bay leaves and thyme and bring to a simmer. 8. Cover and transfer to a preheated 325F over and bake until fork tender, about 3-5 hours. 9. Set the beef aside, cover and let cool. 10. Strain the solids from the gravy and skim off the fat. 11. Add the flour and water mixture and simmer until it thickens, a few minutes. 12. Season the gravy with salt and pepper.
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Dylan Grix
[email protected]This recipe is a keeper! The beef was tender and juicy, and the coffee gravy was rich and flavorful. I will definitely be making this recipe again.
Jonathan Johannes
[email protected]I'm not a big fan of coffee, but I love this recipe! The coffee flavor in the gravy is subtle and not overpowering. It really complements the beef and makes for a unique and delicious dish.
Syed Asmatullah
[email protected]This recipe is a great way to use up leftover roast beef. I usually make a big batch of roast beef on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always delicious.
Adriane Terry
[email protected]I love that this recipe is so versatile. You can use any type of roast beef, and you can adjust the amount of coffee in the gravy to your liking. I also like to add a bit of Dijon mustard to the gravy for extra flavor.
Mst tasnia somota
[email protected]This is a great recipe for a special occasion dinner. The roast beef is tender and flavorful, and the coffee gravy is rich and decadent. I served it with mashed potatoes and asparagus, and it was a meal to remember.
Ayaz Khaliq
[email protected]I've been making this recipe for years and it's always a hit with my family and friends. The coffee gravy is what really makes this dish special. It's so easy to make and adds so much flavor.
TD Andrei
[email protected]This recipe is a winner! The beef was tender and juicy, and the coffee gravy was the perfect accompaniment. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Khi Jones
[email protected]I made this recipe for my family and they loved it! The beef was cooked perfectly and the gravy was rich and flavorful. I will definitely be making this recipe again.
ajada robert
[email protected]I'm not a big fan of coffee, but I decided to give this recipe a try anyway. I'm so glad I did! The coffee flavor in the gravy is subtle and not overpowering. It really complements the beef and makes for a unique and delicious dish.
Madloph Dlobhas
[email protected]I made this recipe for a potluck dinner and it was a huge success! Everyone raved about the tender beef and the delicious gravy. I'll definitely be making this again for my next party.
Software Lab
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The slow-cooking process results in fall-apart tender beef that is infused with flavor from the coffee gravy.
Namuddu Sarah
[email protected]I love that this recipe uses simple, everyday ingredients. I always have coffee and beef broth on hand, so I can easily make this dish whenever I'm craving a hearty and delicious meal.
Rabin Shrestha
[email protected]This is a great recipe for a special occasion dinner. The roast beef is tender and juicy, and the coffee gravy is rich and flavorful. I served it with roasted vegetables and mashed potatoes, and it was a hit with my guests.
Jacob idontknow
[email protected]I was a bit skeptical about using coffee in a gravy, but I'm so glad I tried this recipe. The coffee flavor is subtle but noticeable, and it really enhances the beef's natural flavor. I'll definitely be making this again.
Thembile mqikela
[email protected]I've tried many roast beef recipes, but this one is by far the best. The coffee gravy is a game-changer, adding a unique and delicious flavor to the dish. I highly recommend it!
Tithi Sarkar
[email protected]This roast beef with coffee gravy was an absolute delight! The gravy was rich and flavorful, with a hint of coffee that perfectly complemented the tender beef. I served it over mashed potatoes and green beans, and it was a hit with my whole family.