ROAST CHICKEN WITH BLACK PEPPER GLAZE

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I just love the smell of a chicken roasting in the oven when I have time to do it! This recipe came from the Women's Auxillary in Chicago, Illinois. The 30 minute chill time is included in the prep time!

Provided by breezermom

Categories     Very Low Carbs

Time 2h

Yield 1 chicken, 4 serving(s)

Number Of Ingredients 8

5 garlic cloves
1 teaspoon fresh lemon juice
3 teaspoons extra virgin olive oil, divided
3 1/2 lbs chicken (whole)
1 lemon, cut in half
1/8 teaspoon salt
1 tablespoon black pepper, freshly ground
curly endive lettuce

Steps:

  • In a food processor, combine garlic, lemon juice, and 1 tsp olive oil. Process 30 seconds, stopping once to scraped down the sides. Set the garlic paste aside.
  • Remove the giblets and neck from the chicken. Rinse chickens thoroughly with cold water. Pat dry. Gently separate the chicken skin from the legs, thighs, and breasts; be careful not to tear the skin. Spread the reserved garlic paste under the skin.
  • Place the chicken on a lightly greased rack in a roasting pan, breast side up; rub the remaining olive oil over the chicken. Squeeze the lemon halves over the chickens, and place the halves inside the chicken cavities. Lift the wing tips up and over the back, tucking wing tips under the chicken. Secure with wooden picks, and tie the leg ends together with kitchen string. Sprinkle with the salt and pepper. Cover and chill for 30 minutes.
  • Add water to the roasting pan to a depth of 1/2 inch. Insert a meat thermometer into the breast of the chicken, making sure it does not touch bone. Bake, uncovered, at 375 degrees for 1 hour and 20 minutes, or until the meat thermometer registers 170 degrees. Place on a serving platter lined with curly endive.

Taysha Yaris
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This roast chicken is a family favorite! The black pepper glaze is the perfect balance of sweet and spicy. I highly recommend this recipe!


Anthony
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I love the simplicity of this recipe. It's easy to follow and the results are always delicious. The chicken is moist and flavorful, and the glaze is the perfect finishing touch.


Noman Jee
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This recipe is a winner! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.


TASRIF
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was moist and flavorful, and the glaze was delicious. I will definitely be making this again!


Mayega Mark
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This roast chicken is delicious! The black pepper glaze is the perfect finishing touch. I will definitely be making this again.


Arif Ariyan
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I love this recipe! The chicken is always moist and flavorful, and the glaze is delicious. I've made it several times and it's always a hit.


No Bel
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This recipe is a keeper! The chicken was moist and flavorful, and the glaze was delicious. I will definitely be making this again and again.


ONLYONE Forever
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I've never made roast chicken before, but this recipe was easy to follow and the results were amazing! The chicken was juicy and flavorful, and the glaze was delicious. I will definitely be making this again.


Wisdom Godbest
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This roast chicken was easy to make and turned out great! The glaze was flavorful and the chicken was moist. I will definitely be making this again.


MAXWELL EPHRAIM
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I'm not a huge fan of black pepper, but this glaze was surprisingly good. The chicken was moist and flavorful, and the glaze added just the right amount of spice.


Chhcdt Vxbbc
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This recipe is a winner! The chicken was cooked perfectly and the glaze was delicious. I will definitely be making this again.


Nakitto Maria
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The chicken was so juicy and flavorful, and the black pepper glaze was the perfect touch. I will definitely be making this again!


Malik Fiaz Kandan
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This roast chicken was delicious! The black pepper glaze was the perfect finishing touch. The chicken was moist and flavorful, and the skin was crispy. I will definitely be making this again.


Matimu Eugie
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I followed the recipe exactly and the chicken turned out perfectly. The glaze was flavorful and the chicken was moist. I will definitely be making this again!


Sherry Baba
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This recipe is a keeper! The chicken was moist and flavorful, and the glaze was delicious. I will definitely be making this again.


Awat Bokani
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This chicken was amazing! The glaze was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.


Jakub Cieslak
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I've tried many roast chicken recipes, but this one is by far the best. The black pepper glaze gives the chicken a delicious, savory flavor that is sure to please everyone at your table. I highly recommend this recipe!


Rehan Asdfass
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This roast chicken with black pepper glaze was a hit at our dinner party! The glaze was perfectly balanced, with just the right amount of sweetness and spice. The chicken was moist and flavorful, and the skin was crispy and golden brown. We'll defini


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