ROAST CHICKEN WITH ROSEMARY, LEMON, AND HONEY
Provided by Melia Marden
Categories Chicken Poultry Roast Kid-Friendly High Fiber Dinner Lemon Rosemary Honey Bon Appétit Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 to 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F. Line a large roasting pan with 3/4 of rosemary sprigs. Place chickens on top.
- Whisk 1/2 cup oil, lemon juice, and honey in a small bowl to blend. Using your hands and beginning at the neck end of chicken, gently lift skin away from breast. Under skin of each chicken, rub 1/4 cup lemon mixture into meat. Drizzle remaining lemon mixture all over outside of chickens.
- Place 1 lemon half and 1 shallot inside each chicken cavity; stuff with remaining rosemary sprigs, dividing equally. Season chickens all over with salt and pepper. Place remaining shallots around chickens; arrange 4 lemon rounds on top of each chicken. Drizzle shallots and lemon rounds with remaining 2 tablespoons oil.
- Roast chickens, basting frequently with pan juices, for 45 minutes. Increase oven temperature to 425°F and continue roasting until an instant-read thermometer inserted into the thickest part of the thigh registers 165°F and skin is deep golden and crispy, about 10 minutes longer.
- Spoon pan juices over chickens, shallots, and lemon slices and serve in roasting pan.
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kk splatt
[email protected]This recipe is a great way to change up your weeknight chicken dinner. The rosemary and lemon give it a really nice flavor.
Bemanya Abert
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit.
Abdulbasit Sherefa
[email protected]This recipe is a winner! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Heidi Gerard
[email protected]This recipe is a great way to cook chicken. The chicken is moist and flavorful, and the sauce is delicious. I highly recommend it.
Jessica Mylne
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, and the rosemary and lemon gave it a really nice flavor.
Otitoju Oluwasegun
[email protected]This recipe is easy to follow and the chicken turns out great. The rosemary and lemon give it a really nice flavor. I will definitely be making this again.
Ali Hamzq
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend it.
Kibria Selina
[email protected]This recipe is a great way to change up your weeknight chicken dinner. The rosemary and lemon give it a really nice flavor.
CJ Richart
[email protected]This recipe is a winner! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Official Briggs
[email protected]This recipe is a great way to cook chicken. The chicken is moist and flavorful, and the sauce is delicious. I highly recommend it.
Kaliyah Ford
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is delicious. I've made it several times and it's always a hit.
Ristadul Islam
[email protected]This recipe was easy to follow and the chicken turned out great. The rosemary and lemon gave it a really nice flavor. I will definitely be making this again.
Rahmat Ulla
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was moist and flavorful, and the sauce was perfect. I will definitely be making this recipe again.
Chukwuemeka Christopher
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a hit with my family.
Hann a
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, and the rosemary and lemon gave it a really nice flavor.
Minal Ali
[email protected]This was the best roast chicken I've ever had. The skin was crispy and golden brown, and the meat was tender and juicy. The rosemary, lemon, and honey marinade gave it an amazing flavor.
Zeejay derik
[email protected]My family loved this recipe! The chicken was moist and flavorful. The rosemary and lemon gave it a fresh and bright taste. The honey added a touch of sweetness that balanced out the flavors perfectly.