ROAST PORK CUBA LIBRE
A succulent roast pork using the ingredients of a Cuba Libre - rum, cola, and lime juice - in a brine of kosher salt, brown sugar and honey. The brine smells a little boozy, but the flavors are subtle and delicious! This brine works for other pork cuts, too, such as tenderloin or even thick pork chops, and meat can also be grilled (so cook time is approximate for that variable, and also according to which cut of meat used). Prep time is the brining time.
Provided by EdsGirlAngie
Categories Roast
Time P2DT2h
Yield 1 small roast
Number Of Ingredients 7
Steps:
- Combine all ingredients (except pork) until salt and sugar are dissolved.
- Marinate pork, covered, for 2 days in the refrigerator.
- Preheat oven to 450 degrees F.
- Roast marinated pork, uncovered, for 30 minutes.
- Reduce heat to 325 degrees and roast, covered, for approximately and hour to an hour and a half more, or until done.
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Brad Wiggins
[email protected]Simply superb! The pork was so tender and juicy, and the marinade and mojo sauce added an explosion of flavors. It was a culinary delight that I'll be making again and again. Thank you for sharing this amazing recipe!
Cecelia Conner
[email protected]I've tried many roast pork recipes, but this one takes the cake! The pork was perfectly cooked, with a crispy skin and tender meat. The marinade and mojo sauce were bursting with flavor. It was a delightful dish that I highly recommend to anyone look
Evan Jackson
[email protected]This dish exceeded all my expectations! The pork was fall-off-the-bone tender and incredibly flavorful. The marinade and mojo sauce were the perfect combination of citrus and garlic. It was a huge hit with my family, and I'll definitely be making it
atif shah
[email protected]I was blown away by this recipe! The pork was unbelievably tender and juicy, and the marinade and mojo sauce were simply divine. It's a dish that will tantalize your taste buds and leave you craving more. Highly recommend giving it a try!
diya Punjabi
[email protected]This roast pork was a culinary masterpiece! The combination of orange and garlic in the marinade was heavenly, and the mojo sauce added a zesty kick. The meat was incredibly tender and juicy, and the crispy skin was the cherry on top. Highly recommen
Saghir Saghir
[email protected]Absolutely loved this recipe! The pork was fall-apart tender and incredibly flavorful. The marinade and mojo sauce were spot-on, giving it that authentic Cuban taste. It was a delightful dish that I'll be making again for sure.
Stacy Lawhorn
[email protected]This recipe was a hit with my family! The pork was tender and juicy, and the marinade gave it a delicious citrusy flavor. The mojo sauce was the perfect complement, adding a tangy and savory touch. Highly recommend!
PRKASH CHHERTI
[email protected]I'm a huge fan of Cuban cuisine, and this recipe didn't disappoint. The pork was incredibly moist and flavorful, and the mojo sauce was divine. It's a dish that will impress any guest you have over.
Angilee Dyer
[email protected]This dish transported me straight to the streets of Havana! The pork was incredibly juicy and flavorful, and the mojo sauce was the perfect finishing touch. I paired it with some black beans and rice, and it was an absolute feast.
Emmanuel Drumson
[email protected]As a Cuban-American, I was skeptical at first, but this recipe proved me wrong. The pork was fall-off-the-bone tender and packed with authentic Cuban flavors. The mojo sauce was simply irresistible. Definitely a keeper!
Leon Rana
[email protected]This roast pork is a winner in my book! Tender meat, tangy marinade, and that mojo sauce is absolute heaven. Served it with some traditional Cuban sides, and it was a total fiesta in my mouth.
Nafisha Hai
[email protected]I'm always looking for new ways to spice up my pork dishes, and this recipe delivered! The mojo sauce was phenomenal, and the pork was perfectly cooked. It had a beautiful crispy crust that sealed in all the juices.
Amakali Shikongo
[email protected]My guests raved about this dish! It was so easy to prepare, and the results were spectacular. The pork was moist and infused with a blend of zesty citrus and herbs. Definitely going to make this again soon!
Rayden Bryson
[email protected]Wow! This recipe blew my mind. The pork was succulent and bursting with flavors. The marinade really made all the difference. My family devoured it in minutes. Highly recommend!
lizi saltkhutsishvili
[email protected]This Cuban-inspired roast pork dish was incredibly flavorful and juicy! The marinade and mojo sauce added the perfect combination of citrus and garlicky goodness. Pork cooked to perfection - tender and fall-off-the-bone delicious!