Steps:
- Use a sharp knife to remove excess fat and skin from pork roast. Marinate with spices, pierce holes in meat, and set aside for 2hrs. Roast at 350F for 2 1/2to 3 hrs. Turn the meat and baste frequently
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Mala Ademola
[email protected]This was the best lechon asado I've ever had! The pork was so tender and juicy, and the crackling was perfect. I will definitely be making this again.
Devin Bourassa
[email protected]I love this recipe! The lechon asado is always a hit at my parties. The pork is so juicy and flavorful, and the crackling is always perfect. I highly recommend this recipe.
Kishmat Daka
[email protected]This recipe is a keeper! The lechon asado was amazing. The pork was so moist and flavorful, and the crackling was to die for. I will definitely be making this again and again.
Fahim Saidul
[email protected]The lechon asado was delicious! The pork was tender and juicy, and the crackling was perfect. I will definitely be making this again.
Mohammad Jahid Hasan
[email protected]This was my first time making lechon asado, and it turned out great! The pork was moist and flavorful, and the crackling was crispy. I will definitely be making this again.
clar reis
[email protected]This recipe was a bit challenging, but it was worth it. The lechon asado was delicious! The pork was so tender and flavorful, and the crackling was perfect. I will definitely be making this again.
Kevin Oltarzewski
[email protected]I'm so glad I found this recipe. The lechon asado was a huge hit at my last dinner party. The pork was so tender and juicy, and the crackling was perfect. I will definitely be making this again.
Kala Rae
[email protected]This recipe is amazing! The lechon asado was so delicious. The pork was perfectly cooked, and the crackling was crispy. I will definitely be making this again.
Nusratjahan Payel
[email protected]This was the best lechon asado I've ever had! The pork was so tender and juicy, and the crackling was perfect. I will definitely be making this again.
Haseeb mustafa
[email protected]I love this recipe! The lechon asado is always a hit at my parties. The pork is so juicy and flavorful, and the crackling is always perfect. I highly recommend this recipe.
Mk Bb
[email protected]This recipe is a keeper! The lechon asado was amazing. The pork was so moist and flavorful, and the crackling was to die for. I will definitely be making this again and again.
Thokozile Prudence
[email protected]The lechon asado was delicious! The pork was tender and juicy, and the crackling was perfect. I will definitely be making this again.
Sarah Martey
[email protected]This recipe was easy to follow, and the lechon asado turned out great. The pork was moist and flavorful, and the crackling was crispy. I will definitely be making this again.
Keithrick Chapman
[email protected]I followed the recipe exactly, and my lechon asado turned out perfect. The pork was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Liko
[email protected]This was my first time making lechon asado, and it turned out amazing! The pork was so juicy and flavorful, and the crackling was perfect. I will definitely be making this again.
Matty Nickolson
[email protected]I've made this recipe several times now, and it always turns out great. The pork is always tender and moist, and the sauce is delicious. I highly recommend this recipe!
Paul David
[email protected]This lechon asado recipe was a hit at my last dinner party. The pork was so juicy and flavorful, and the crackling was perfect. I'll definitely be making this again soon!