Yield Serves 12
Number Of Ingredients 8
Steps:
- Make turkey:
- Position rack in bottom third of oven and preheat to 350°F. Pat turkey dry with paper towels and sprinkle inside and out with salt and pepper. Spoon Corn Bread Succotash Stuffing loosely into neck cavity and main cavity of turkey. Tie legs together. Using small metal skewers, pin neck skin to enclose stuffing. Sprinkle with salt and pepper.
- Place turkey, breast side up, on rack in large pan. Add reserved turkey fat and 2 cups Turkey Stock to pan. Cover turkey loosely with foil. Roast 2 hours, basting every 30 minutes with pan drippings.
- Remove foil. Add 3 cups water to pan. Roast turkey until thermometer inserted into thigh registers 180°F, basting occasionally with pan juices, about 2 1/2 hours longer. Transfer turkey to platter. Tent with foil. Let stand while making gravy.
- Make gravy:
- Strain juices from roasting pan into 8-cup glass measuring cup. Spoon fat off top of juices, returning 1/2 cup fat to roasting pan. Add enough remaining Turkey Stock to pan juices to measure 6 cups of broth mixture.
- Heat fat in roasting pan atop 2 burners over medium heat. Whisk in flour. Stir until mixture is golden, about 2 minutes. Whisk in broth mixture, then bourbon. Simmer until gravy thickens, about 5 minutes. Season with salt and pepper. Serve gravy with turkey.
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That_0ne _very_sleepy_girl
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The turkey is always perfectly cooked, and the gravy is amazing. I highly recommend this recipe.
Shahzad Gouri
[email protected]This is the best turkey recipe I've ever tried. The bourbon gravy is amazing, and the turkey is always cooked to perfection. I highly recommend this recipe.
Meleana Tulahe
[email protected]I made this recipe for Thanksgiving dinner, and it was a huge hit. The turkey was so moist and flavorful, and the gravy was delicious. I will definitely be making this again.
AD Connections
[email protected]This is the only turkey recipe I use. The bourbon gravy is what makes it special. The turkey is always moist and delicious, and the gravy is rich and flavorful. I highly recommend this recipe.
Gemma Sutton
[email protected]I've been using this recipe for years, and it's never let me down. The turkey is always moist and flavorful, and the gravy is amazing. I highly recommend this recipe.
Faisalkhanniazi Khan
[email protected]This recipe is a winner! The turkey is always perfectly cooked, and the gravy is rich and flavorful. I've made this recipe for several family gatherings, and it's always a hit.
The real Matilda
[email protected]I made this recipe for Christmas dinner, and it was a huge success. The turkey was moist and delicious, and the gravy was amazing. I'll definitely be making this again next year.
Chrissi Macklin
[email protected]This is the best turkey recipe I've ever tried. The bourbon gravy is to die for, and the turkey is always cooked to perfection. I highly recommend this recipe.
Frank Gideon
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The bourbon gravy is amazing, and the turkey is so moist and flavorful. I'll definitely be making this again.
Mr Billa
[email protected]This turkey recipe is a keeper! The bourbon gravy is a great twist on the classic, and the turkey is always moist and flavorful. I've made this recipe for several holiday dinners, and it's always a hit.
I'm ASIF
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The turkey is always perfectly cooked, and the gravy is amazing. I highly recommend this recipe.
Kristina Khatiwada
[email protected]I made this recipe for my family and they loved it! The turkey was so moist and flavorful, and the gravy was delicious. I will definitely be making this again.
Roshan 544
[email protected]This recipe is easy to follow and produces a delicious turkey. The gravy is rich and flavorful, and the turkey is moist and tender. I highly recommend this recipe.
Tia
[email protected]I've tried many turkey recipes over the years, but this one is by far the best. The bourbon gravy is a game-changer, and the turkey is always perfectly cooked.
Gladys
[email protected]This turkey recipe was a hit at our Thanksgiving dinner! The bourbon gravy was especially delicious, and the turkey was moist and flavorful. I'll definitely be making this again next year.