ROASTED ASPARAGUS AND POTATO SOUP RECIPE - (5/5)
Provided by รก-3514
Number Of Ingredients 12
Steps:
- 1. Heat the oven to 425 degrees. 2. Place the garlic on a square of foil and sprinkle with 1 teaspoon water. Fold the foil into a packet. Set aside. 3. In a large bowl, combine the asparagus, potatoes, onion, oil, 1/2 teaspoon salt and 1/2 teaspoon of black pepper. Toss to coat. Spread the vegetables over 2 large, rimmed baking sheets. Place the packet of garlic in one corner of one of the sheets. 4. Roast, stirring occasionally, until the asparagus pieces are soft and the potatoes are tender, 35 to 45 minutes. 5. Meanwhile, in a small skillet over medium, crisp the prosciutto, about 5 minutes per side. 6. When the vegetables are roasted, empty the garlic onto the baking sheet with the other vegetables and cool for 5 minutes. 7. Transfer half of the vegetables into a blender. Add 1 1/2 cups of the broth, then blend until smooth. Transfer to a large pot. Repeat using the remaining vegetables and remaining 1 1/2 cups of broth. Warm the soup over medium heat. 8. Whisk the yogurt, lemon juice and tarragon into the soup. Season with salt and pepper to taste. Crumble the prosciutto and use to top each serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Iman Temi
[email protected]I'll definitely be making this soup again.
Alex Rdz
[email protected]This soup is perfect for a cold winter day.
Mb Rony
[email protected]I love the roasted flavor of the asparagus and potatoes.
zafer ullah
[email protected]This soup is so easy to make and it's so delicious.
Dionne Musgrove
[email protected]I've made this soup several times and it's always a success.
Miyana Smith
[email protected]This soup is a great way to get kids to eat their vegetables.
Tahala Cheetah
[email protected]I made this soup for a party and it was a hit! Everyone loved it.
FPV RC
[email protected]This soup is a great way to warm up on a cold day.
Whittni Trice
[email protected]I'm not a big fan of asparagus, but I loved this soup! The potatoes and cheese really balance out the flavor of the asparagus.
ROBIUL AUYAL
[email protected]This soup is so creamy and flavorful. I love the roasted asparagus and potatoes.
Robotics
[email protected]I added some shredded chicken to this soup and it was delicious! It's a great way to use up leftover chicken.
Saad Ilyas
[email protected]This soup is perfect for a light lunch or dinner. It's also great for meal prep.
Skellerton Family
[email protected]I made this soup with some fresh asparagus from my garden and it was amazing! The flavors were so fresh and vibrant.
Aijaz Ali official
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with asparagus and potatoes, which are both healthy and delicious.
Jony Biswas
[email protected]I love the simplicity of this soup. It's made with just a few ingredients and it's so flavorful.
Md.Junayeed Khan
[email protected]This soup is so easy to make and it's absolutely delicious. I've made it several times and it's always a hit.
sussy gamer
[email protected]I made this soup for my family and they loved it! The asparagus and potatoes were perfectly roasted and the soup was creamy and flavorful.
Mr Akram
[email protected]This soup is a great way to use up leftover asparagus and potatoes. It's also a delicious and healthy meal that's perfect for a cold night.