ROASTED ASPARAGUS & SHIITAKE MUSHROOMS

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Roasted Asparagus & Shiitake Mushrooms image

A great side to roast chicken, these vegetables are also delicious served on a bed of mixed greens and drizzled with a little more oil and vinegar. They are equally good warm or at room temperature.

Provided by Dancer

Categories     Vegetable

Time 40m

Yield 2-4 serving(s)

Number Of Ingredients 6

1 lb fresh asparagus, trimmed and peeled
1 lb small shiitake mushroom, rinsed,stems removed
1 tablespoon extra virgin olive oil
1 teaspoon coarse salt
1 tablespoon balsamic vinegar
salt & freshly ground black pepper

Steps:

  • Preheat the oven to 450 degrees.
  • In a large bowl, toss the asparagus and the mushrooms with the olive oil to coat (adding a little more if necessary).
  • Sprinkle with the coarse salt.
  • Spread the vegetables on two cookie sheets so they are not touching.
  • Roast for about 20 to 25 minutes, shaking the pans occasionally so that the vegetables do not stick, until the asparagus is nicely browned and the mushrooms are cooked through.
  • Remove the pans from the oven and arrange the vegetables on individual plates or a serving platter.
  • Drizzle with the balsamic vinegar and season with the salt the pepper to taste.
  • Serve warm or at room temperature.

SavageGod 25
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This is a great recipe for a quick and easy weeknight meal. The asparagus and mushrooms are roasted in just 15 minutes and the whole dish is ready in under 30 minutes.


Bandit Boy
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I've made this dish several times and it's always a winner. The roasted asparagus and shiitake mushrooms are always perfectly roasted and have a delicious flavor.


joyce Yazzie
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This dish is easy to make and it's always a hit with my family and friends.


Patience Laryea
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I love the combination of asparagus and shiitake mushrooms in this dish. The flavors go together perfectly.


Brayde__thedino
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This is a great recipe for a healthy and flavorful side dish. The roasted asparagus and shiitake mushrooms are a perfect addition to any meal.


BAD MAN
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I'm not a big fan of mushrooms, but I really enjoyed this dish. The asparagus was perfectly roasted and the mushrooms added a nice umami flavor.


SQUAD (Mahr Asad Mangan)
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I made this dish for my family and they loved it! The roasted asparagus and shiitake mushrooms were a big hit.


Ranamehroz042.
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This is a healthy and delicious side dish that is perfect for any occasion.


njoroge fabias
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I'm always looking for new ways to cook asparagus and this recipe is a keeper! The roasted asparagus and shiitake mushrooms are delicious and so easy to make.


joe healy
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This dish is a great way to get your daily dose of vegetables. The asparagus and mushrooms are packed with nutrients and antioxidants.


Lubangalsaac256
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I love the simplicity of this dish. The roasted asparagus and shiitake mushrooms are a perfect side dish for any meal.


Linda Kay Thomas
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This is a great recipe for a quick and easy weeknight meal. The asparagus and mushrooms are roasted in just 15 minutes and the whole dish is ready in under 30 minutes.


Sage Maidza
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I've made this dish several times and it's always a winner. The asparagus and mushrooms are always perfectly roasted and have a delicious flavor.


Sharif Mugagga
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I love this recipe! The roasted asparagus and shiitake mushrooms are always a hit at my dinner parties.


Adim Ezike
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This is a great recipe for a healthy and easy side dish. The asparagus and mushrooms are roasted to perfection and have a delicious flavor.


Paul Smith
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I'm not a big fan of asparagus, but I really enjoyed this dish. The mushrooms added a lot of flavor and the asparagus was perfectly roasted.


Saqlain dogar Dogar
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I made this dish for a dinner party and it was a hit! Everyone loved the roasted asparagus and shiitake mushrooms.


Rokon Yt
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I followed the recipe exactly and it turned out great! The asparagus and mushrooms were perfectly roasted and had a delicious flavor.


Abii Avishnaya
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This dish was so easy to make and turned out so well! The asparagus and mushrooms were perfectly roasted and had a great flavor.


Md Habber
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Roasted asparagus and shiitake mushrooms are a delicious and healthy side dish. The mushrooms add a savory umami flavor to the dish, and the asparagus is perfectly roasted and tender.