ROASTED ASPARAGUS WITH PARMESAN
Steps:
- Preheat the oven to 450°F. Trim the tough ends from the asparagus.
- On a rimmed baking sheet, toss the asparagus with the olive oil; season with salt and pepper. Spread in an even layer. Sprinkle with the Parmesan cheese.
- Roast until the asparagus is tender and the cheese is melted, 10 to 15 minutes. Serve immediately.
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Smart Destiny
[email protected]I've made this recipe several times and it always turns out great! The asparagus is always tender and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a little bit of red pepper flakes for a little bit of heat.
Maria Thomas
[email protected]This is a great recipe for beginners. It's simple to follow and the results are always delicious. I highly recommend trying this recipe if you're looking for a new way to cook asparagus.
P T G Official gaming
[email protected]I love that this recipe is so versatile. I've used it to make roasted asparagus with Parmesan cheese, roasted asparagus with lemon and garlic, and roasted asparagus with bacon and balsamic vinegar. They're all delicious!
Oliva Ruiz
[email protected]This recipe is a great way to use up leftover asparagus. I often have leftover asparagus from other recipes, and this is a great way to use it up and avoid food waste.
Muhhamad ali Sher
[email protected]I've made this recipe with different types of cheese, such as Parmesan, Romano, and Asiago. They all work well, so feel free to experiment with different cheeses to find your favorite.
Md Hicbur
[email protected]I love the way the Parmesan cheese melts and coats the asparagus in this recipe. It's so delicious and flavorful.
Hasan Mahamed
[email protected]This is a great recipe to make ahead of time. I often roast a big batch of asparagus on the weekend and then I can use it throughout the week in salads, sandwiches, and pasta dishes.
Shojol Islam
[email protected]I love this recipe because it's so quick and easy to make. It's perfect for a weeknight meal when I don't have a lot of time to cook.
Rajlaxmi Lama
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love roasted asparagus with Parmesan cheese. They always ask for seconds.
Trina Das
[email protected]I've made this recipe several times and it always turns out great! The asparagus is always tender and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a little bit of red pepper flakes for a little bit of heat.
Emma Pontsho
[email protected]This is a great recipe for beginners. It's simple to follow and the results are always delicious. I highly recommend trying this recipe if you're looking for a new way to cook asparagus.
Sabitri Chapagain
[email protected]I love this recipe because it's so versatile. I've used it to make roasted asparagus with Parmesan cheese, roasted asparagus with lemon and garlic, and roasted asparagus with bacon and balsamic vinegar. They're all delicious!
Tiara Brayboy
[email protected]This recipe is a great way to use up leftover asparagus. I had some asparagus that was starting to go bad, so I roasted it with Parmesan cheese and it turned out delicious. It's a great way to save money and reduce food waste.
Usama Rahman
[email protected]I'm not a big fan of asparagus, but I tried this recipe and I was pleasantly surprised. The roasted asparagus was tender and flavorful, and the Parmesan cheese added a nice touch of richness. I'll definitely be making this recipe again.
Teekeay Ngcinela
[email protected]I made this recipe for a dinner party last week and it was a hit! Everyone loved the roasted asparagus and asked for the recipe. It's definitely a keeper.
Esther Patrick
[email protected]This is one of my favorite ways to cook asparagus. It's so easy to make and the roasted asparagus always comes out delicious. I love the way the Parmesan cheese melts and coats the asparagus. It's the perfect side dish for a weeknight meal or a speci
trostruky
[email protected]I've made this recipe several times and it always turns out perfectly. The asparagus is always tender and flavorful, and the Parmesan cheese adds a nice touch of richness. I also like to add a little bit of garlic and lemon zest to the roasted aspara
Md Ashadul Jaman
[email protected]Roasted asparagus with Parmesan is a classic dish that is simple to make and always a crowd-pleaser. The asparagus is roasted until tender and slightly charred, then tossed with Parmesan cheese and olive oil. The result is a delicious and elegant sid