This side dish comes together quickly making it perfect for a weeknight but also fancy enough to serve to guests with a holiday meal. The smoked gouda lends a rich flavor that pairs nicely with the asparagus. The sauce would also be great on roasted broccoli, cauliflower, or Brussels sprouts.
Provided by Soup Loving Nicole
Categories Side Dish Vegetables Asparagus Baked
Time 20m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place asparagus on a large baking sheet in one layer and season with salt. Drizzle with olive oil and toss to coat.
- Bake in the preheated oven until soft, about 10 minutes.
- Meanwhile, for the cheese sauce melt butter in a saucepan over medium heat. Add flour and whisk until smooth and golden, about 2 minutes. Add half and half, mustard powder, and paprika; whisk for an additional 2 minutes. Add smoked Gouda cheese and whisk until cheese is melted and sauce is thickened, about 5 minutes.
- Transfer asparagus to a serving tray and spoon cheese sauce on top.
Nutrition Facts : Calories 365 calories, Carbohydrate 9.3 g, Cholesterol 102.3 mg, Fat 29.1 g, Fiber 1.4 g, Protein 17.8 g, SaturatedFat 18.1 g, Sodium 782 mg, Sugar 2.4 g
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Melody Shonhiwa
[email protected]I love the combination of flavors in this dish. The smoky gouda cheese sauce is the perfect complement to the roasted asparagus.
Md Hafizur Rahaman
[email protected]This dish is so easy to make, I can even make it on a busy weeknight.
Thomas Mhlongo
[email protected]This is one of my favorite recipes to make in the summer when fresh asparagus is available.
mosthated
[email protected]I've made this dish several times and it's always a hit with my family and friends.
Anas Awni
[email protected]This is a great recipe for a light lunch or dinner. It's also perfect for a picnic or potluck.
Stavros Ashraf
[email protected]I love that this dish is healthy and delicious. It's a great way to get your daily dose of vegetables.
Jordan Cervantes
[email protected]This dish is so easy to make, even a beginner cook can make it.
Baby Rai
[email protected]I'm not usually a fan of asparagus, but this dish changed my mind. The smoky gouda cheese sauce is amazing.
Yaseen Tech
[email protected]This is a great dish to make for a special occasion, but it's also easy enough for a weeknight meal.
Akor Samson
[email protected]I love that this dish is so versatile. I've served it with grilled chicken, roasted salmon, and even pasta.
Bishijit Das
[email protected]The roasted asparagus is so crispy and flavorful, and the cheese sauce is the perfect dipping sauce.
Muhammad Rayhan islam
[email protected]This is one of my favorite side dishes to make in the spring when asparagus is in season.
Amaal Amaal
[email protected]I've made this dish several times now and it's always a crowd-pleaser.
Pa Malick Badjie
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant.
Sobuj Mahmoud
[email protected]I made this dish for a dinner party and it was a huge hit. Everyone loved the combination of flavors and textures.
Kajol Ray
[email protected]The smoky gouda cheese sauce really elevates this dish. It's so rich and flavorful, and it pairs perfectly with the roasted asparagus.
Emmanuella Prosper
[email protected]This roasted asparagus with smoky gouda cheese sauce was an absolute delight. The asparagus was perfectly tender and flavorful, while the cheese sauce was smooth, creamy, and packed with smoky goodness. I highly recommend this dish to anyone looking