NO-BAKE PUMPKIN CHEESECAKE
It takes mere minutes for Leila Flavell of Bulyea, Saskatchewan to ad holiday flair to a no-bake cheesecake. She used canned pumpkin and spices to dress up the mix with thick, creamy results.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Set aside filling mix packet from cheesecake. Combine the contents of the crust mix packet with butter and sugar. Press onto the bottom and up the sides of a 9-in. pie plate. Refrigerate for 10 minutes. , Meanwhile, in a large bowl, combine the contents of filling mix packet, milk, pumpkin, cinnamon and cloves. Beat on medium speed for 3 minutes. , Pour into the crust. Chill at least 1 hour. Top with whipped topping and sprinkle with cinnamon if desired.
Nutrition Facts : Calories 259 calories, Fat 11g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 397mg sodium, Carbohydrate 36g carbohydrate (25g sugars, Fiber 1g fiber), Protein 5g protein.
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Jit Kumar
[email protected]I love this cheesecake! It's the perfect balance of sweet and tart, and the pumpkin flavor is just right. I've made it several times, and it's always a hit.
Abdibasit Hussien
[email protected]This cheesecake is the perfect dessert for any occasion. It's easy to make, it's delicious, and it's always a crowd-pleaser.
Samuel Anebi
[email protected]I'm not a big fan of pumpkin, but I decided to try this cheesecake anyway. I'm so glad I did! The pumpkin flavor was subtle and not overpowering, and the cheesecake was creamy and smooth. I'll definitely be making it again.
Srilakshmi Sri
[email protected]This cheesecake is so easy to make, and it's always a hit with my family. I love that it doesn't require any baking, so it's perfect for a quick and easy dessert.
Amare Demsie
[email protected]I made this cheesecake for a party, and it was a huge hit! Everyone loved the pumpkin flavor, and the cheesecake was gone in no time. I'll definitely be making it again for my next party.
Sardar Abid
[email protected]This cheesecake is the perfect fall dessert. The pumpkin flavor is rich and flavorful, and the cheesecake is creamy and smooth. I love that it doesn't require any baking, so it's perfect for a busy weeknight.
Irene Waterhouse
[email protected]I was looking for a no-bake cheesecake recipe, and this one caught my eye. I'm so glad I tried it! The cheesecake was delicious, and it was so easy to make. I'll definitely be making it again.
Malik Zafar
[email protected]This cheesecake is delicious! The pumpkin flavor is subtle and not overpowering, and the cheesecake is creamy and smooth. I love that it doesn't require any baking, so it's perfect for a hot summer day.
Kristy Gray
[email protected]I've made this cheesecake several times, and it's always a success. It's the perfect dessert for any occasion, and it's always a crowd-pleaser.
Bijay Bhul
[email protected]This cheesecake is so easy to make, and it's always a hit with my friends and family. I love that it doesn't require any baking, so it's perfect for a last-minute dessert.
SuNeel Xettri
[email protected]I made this cheesecake for Thanksgiving, and it was a huge hit! Everyone loved the pumpkin flavor, and the cheesecake was gone in no time. I'll definitely be making it again next year.
Bilal Raza
[email protected]This cheesecake is the perfect fall dessert. The pumpkin flavor is rich and flavorful, and the cheesecake is creamy and smooth. I love that it doesn't require any baking, so it's perfect for a busy weeknight.
Shazain Khan
[email protected]I was skeptical about making a no-bake cheesecake, but I'm so glad I tried this recipe. It was so easy to make, and the cheesecake was creamy and delicious. I'll definitely be making it again.
Zilu Miha
[email protected]This was my first time making a cheesecake, and it turned out amazing! The recipe was easy to follow, and the cheesecake was delicious. I'll definitely be making it again.
Shanitra Johnson
[email protected]I love that this cheesecake doesn't require any baking. It's so easy to make, and it always turns out perfect. I've made it several times for parties and potlucks, and it's always a crowd-pleaser.
Dominic Tapia
[email protected]This no-bake pumpkin cheesecake was absolutely divine! The texture was creamy and smooth, and the pumpkin flavor was perfectly balanced with the sweetness of the cheesecake. It was a hit with my family and friends, and I'll definitely be making it ag