ROASTED BALSAMIC ONIONS
Provided by Melissa d'Arabian : Food Network
Time 50m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- In a large bowl, toss the onion quarters with the olive oil, balsamic vinegar, sugar, and season with salt and pepper. Place in an ovenproof, large, nonstick skillet, spreading them out in an even layer. Cover the skillet with aluminum foil. Roast for 20 to 25 minutes, and then remove the foil. Toss the onions well to coat with the reduced balsamic glaze and put back in the oven to roast another 20 to 25 minutes. Serve warm.
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Nkukuleko Gumede
[email protected]I can't wait to try this recipe!
Md Musha bd newc
[email protected]These onions are the perfect addition to any cheeseboard.
Shantel Ndamallya
[email protected]I love the crispy edges on these onions.
Sun_flower
[email protected]These onions are a great way to use up leftover balsamic vinegar.
Latasha Jennings
[email protected]I'm not usually a fan of onions, but these roasted balsamic onions were actually really good.
Qari Aamir Hussain
[email protected]I was pleasantly surprised by how easy this recipe was to follow. The onions turned out great!
Joe Barnes
[email protected]These onions are a great way to add some extra flavor to your meals. I like to use them on sandwiches, burgers, and salads.
Christian Grafing (Ari)
[email protected]I love the flavor of the balsamic vinegar in these onions. It really takes them to the next level.
Christie
[email protected]This is my go-to recipe for roasted onions. They're so easy to make and always turn out great.
Keisha Bobb
[email protected]I've made this recipe several times and it never disappoints. The onions are always delicious.
Md Adi
[email protected]These onions are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
Ramzi Bhatti
[email protected]I made these onions for a potluck and they were a huge success. Everyone loved them!
NaOgAoN BoY ŠÃĞÕŘ
[email protected]These onions are addictive! I could eat them all day.
Leticia Obeng
[email protected]Love this recipe! The onions are always a hit at parties.
Ruby
[email protected]Easy to make and very tasty. The onions were perfectly caramelized.
Mmaso Myburg
[email protected]These onions were a great addition to my salad. They added a nice sweetness and crunch.
Shah_Meer Khan
[email protected]Delicious and simple. The onions were wonderfully sweet and flavorful. Will definitely be making this again!
Sanjiv Rai
[email protected]Amazing recipe! The onions came out perfectly caramelized and the balsamic vinegar added a nice tang. Served them with steak and it was a perfect pairing.
Mudassar
[email protected]These roasted balsamic onions were a hit! They were so easy to make and added a delicious flavor to our burgers. Will definitely be making them again!