ROASTED BEETS WITH DILL
Categories Herb Vegetable Side Roast Vegetarian Beet Fall Healthy Dill Bon Appétit Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F. Place beets in small roasting pan with 1/4 cup water. Cover pan tightly with foil. Bake until beets are tender when pierced with knife, about 1 hour. Cool slightly. (Can be made 1 day ahead. Cover and refrigerate.) Peel beets. Cut into 1-inch pieces.
- Melt butter in heavy large skillet over medium heat. Stir in dill and lemon juice. Add beets and toss until heated through, about 5 minutes. Season with salt and pepper. Transfer to bowl; serve.
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Hadiza Jabiru
[email protected]I'm allergic to dill. Is there anything else I can use in its place?
Jss Senevirathna
[email protected]This recipe looks delicious. I'm going to try it tonight!
Rihan FF
[email protected]I'm not sure about this recipe. I've never had roasted beets before and I'm not sure if I'll like them.
Chad Milliken
[email protected]This is a great recipe for a healthy side dish. The beets are packed with nutrients and the dill is a good source of antioxidants.
Md Muksedul
[email protected]I love the combination of sweet and earthy flavors in this dish. The dill adds a nice touch of freshness. I will definitely be making this again.
Aliyan MaLik
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The beets are always roasted perfectly and the dill sauce is the perfect complement.
Fast Geto
[email protected]I'm not a big fan of beets, but I thought I would give this recipe a try. I was pleasantly surprised! The beets were roasted to perfection and the dill sauce was very flavorful. I will definitely be making this again.
Sayedrahman Pothik
[email protected]This recipe is a great way to use up leftover beets. I had some leftover roasted beets from a previous meal and I decided to try this recipe. It was a great way to use them up and they were delicious!
Roan Lee
[email protected]I love roasted beets, and this recipe is one of my favorites. The dill adds a nice touch of flavor.
Shajiba Khan
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious. I highly recommend it!
Hiba Army
[email protected]I made this recipe last night and it was a hit with my family! The beets were perfectly roasted and the dill sauce was delicious. I will definitely be making this again.
Jaden Noel
[email protected]Roasted beets with dill is a simple but delicious dish that is perfect for a weeknight meal. The beets are roasted until tender and then tossed with fresh dill and a tangy vinaigrette. I loved the combination of sweet and earthy flavors, and the dill