ROASTED BEETS WITH POTATO GARLIC SAUCE-PATZARIA
This sounds like a yummy dish! Beets are a favorite of our family. Recipe from Californiagreekgirl.com The second set of ingredients are for the garlic sauce. The making of the garlic sauce starts at the potatoes. Cooking time us for the beets.
Provided by Ck2plz
Categories Greek
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Wash beets and cut off greens. Wash and cook the greens by boiling in water, or they can be sauteed with a little olive oil.
- Wrap beets in foil and place in a sheet pan and bake in a 350 degree oven for 1 hour.
- Test with knife for soft center.
- Let cool slightly. Unwrap and peel beets. Cut into quarters or slice.
- Place in a bowl and add garlic, olive oil, vinegar.
- Add the salt and pepper to taste.
- Serve warm or cold.
- Can be made 1-2 days ahead of time.
- Garlic Sauce.
- Place unpeeled potatoes in small pot and bring to a boil. Reduce heat to cook until ready. Test with knife for soft center.
- When cooled slightly, peel. and place potatoes and garlic in medium bowl and mash.
- Add vinegar, salt and pepper.
- Blend thoroughly.
- Can be served at room temperature or cold.
- Can be made ahead 1-2 days.
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Charles Jephte
[email protected]Meh.
Aquila Mua
[email protected]This dish was a hit at my dinner party. Everyone loved the combination of flavors.
SAEED ELKAMEL
[email protected]Easy to make and delicious! I'll definitely be adding this recipe to my regular rotation.
Candace Reddick
[email protected]Not a fan of beets, but this recipe was surprisingly good. The potato-garlic sauce was really flavorful.
M Tayyib
[email protected]This recipe was a bit too bland for my taste. I added some extra spices to the potato-garlic sauce and it helped a lot.
MD Sahed Ahmed
[email protected]The roasted beets were a bit too sweet for my taste, but the potato-garlic sauce was amazing! I'll definitely be making the sauce again to serve with other dishes.
saoun khan
[email protected]This was my first time roasting beets and I'm so glad I tried this recipe. The beets were so easy to prepare and the potato-garlic sauce was delicious. I will definitely be making this again.
Dame Gabisa
[email protected]I love this recipe! The beets are always so tender and flavorful, and the potato-garlic sauce is the perfect complement. I've made this dish several times and it's always a hit.
John Irvine
[email protected]This recipe was easy to follow and the results were delicious. The beets were roasted to perfection and the potato-garlic sauce was creamy and flavorful. I will definitely be making this again.
Rose Annabelle
[email protected]The flavors in this dish were amazing! The beets were sweet and earthy, the potatoes were fluffy and creamy, and the garlic sauce tied it all together perfectly. I served it with a side of grilled chicken and it was a hit!
Tara Chudal
[email protected]This recipe was a delight! The roasted beets were perfectly tender and flavorful, and the potato-garlic sauce was creamy and tangy. I added a bit of fresh dill to the sauce, which gave it a nice pop of flavor. Will definitely be making this again!