When you've prepped Roasted Butternut Squash, Blanched Cauliflower, Caramelized Onion Jam, and Golden Raisin Vinaigrette, in advance, this meal comes together quickly.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 10m
Yield Serves 4
Number Of Ingredients 7
Steps:
- In a medium saucepan, bring squash, 1 cup cauliflower, water (or low-sodium chicken stock), and jam to a boil.Transfer to a blender and puree until smooth. Seasonwith salt and pepper andgarnish with cauliflower florets. Servewith bread spreadwith raisin vinaigrette.
Nutrition Facts : Calories 299 g, Fat 22 g, Fiber 5 g, Protein 4 g, Sodium 456 g
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Kelly Kane
[email protected]This soup is a great way to get your kids to eat their vegetables. It's also a healthy and delicious meal.
sd md
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold day.
Sifat Chowdhury
[email protected]This soup is so easy to make and it's absolutely delicious. I highly recommend it!
Natalie Peres
[email protected]I'm always looking for new and creative ways to cook butternut squash. This recipe is a keeper!
Linda Walsh
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
wiza Mussa
[email protected]I made this soup for a dinner party and everyone raved about it. I especially liked the raisin vinaigrette.
Bikram Tamag
[email protected]I'm not a big fan of butternut squash, but I loved this soup! The cauliflower and caramelized onions really balance out the sweetness of the squash.
ElTiger 254
[email protected]This soup is a great way to use up leftover butternut squash. It's also a great make-ahead meal.
Aqibur Rahman Abir
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Arz Mohammad
[email protected]This soup is amazing! The flavors are so well-balanced and the raisin vinaigrette is a genius addition.
king of songs
[email protected]I followed the recipe exactly and the soup turned out perfectly. It's so delicious and comforting. I will definitely be making it again.
Mujahid Jarwar
[email protected]This soup is so creamy and flavorful. The roasted butternut squash and cauliflower give it a great depth of flavor. The caramelized onions and raisin vinaigrette are the perfect finishing touches.
mason teriele
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I especially liked the caramelized onions and raisin vinaigrette.
Anime Girl
[email protected]This soup is delicious and so easy to make! I love that I can just throw everything in the oven and let it roast. The raisin vinaigrette is a great way to add a little something extra.
Rabbi Miah
[email protected]I'm not usually a fan of butternut squash soup, but this recipe changed my mind! The cauliflower and caramelized onions added so much flavor and depth. I also loved the raisin vinaigrette - it was the perfect finishing touch.
Farida Sayed
[email protected]This soup was a hit with my family! The butternut squash and cauliflower roasted perfectly, and the caramelized onions added a delicious sweetness. The raisin vinaigrette was a great finishing touch, and it really brought all the flavors together. I