ROASTED CARROT FRIES
Turn carrot sticks into fun "fries" with a happier health profile by popping them in the oven and serving them fry-style. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 5 servings.
Number Of Ingredients 3
Steps:
- Place carrots in a greased 15x10x1-in. baking pan. Drizzle with oil and sprinkle with salt; toss to coat. Bake, uncovered, at 450° for 10-12 minutes or until crisp-tender.
Nutrition Facts : Calories 53 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 299mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
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Nokuthula Selepe
[email protected]These carrot fries are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
Chinenye Okeke
[email protected]I'm always looking for new and healthy snacks, and these carrot fries fit the bill perfectly. They're delicious and satisfying, and they're a great way to get my daily dose of vegetables.
Naeem Qasmi
[email protected]I made these carrot fries for a party and they were a huge hit! Everyone loved them.
fatma hussein
[email protected]These carrot fries were a bit of a disappointment. They were soggy and didn't have much flavor.
Mafikassa Music
[email protected]I followed the recipe exactly and the carrot fries turned out great! They were crispy on the outside and tender on the inside. I served them with a side of ketchup and they were a hit!
Kiwanuka Aisha
[email protected]I'm not usually a fan of carrot fries, but these were actually really good! The spices and herbs gave them a really nice flavor.
Mariam Hammad
[email protected]My kids loved these carrot fries! They're a great way to get them to eat their vegetables.
Patricia Shepherd
[email protected]These carrot fries are a healthy and tasty alternative to traditional potato fries. They're easy to make and can be enjoyed as a snack or side dish.
Nallely B
[email protected]Not bad! I liked the flavor of the fries, but I thought they were a bit too soft for my taste. Next time, I'll try cooking them for a few minutes longer.
Afrin Sadia
[email protected]I was a bit skeptical about these carrot fries, but I'm so glad I tried them! They were absolutely delicious. I'll definitely be making them again.
Tanjina Islam
[email protected]I love carrot fries, and this recipe did not disappoint! They were easy to make and turned out perfectly crispy. I served them with a side of ranch dressing and they were gone in no time.
Alma Ortega
[email protected]Meh. They were okay. I've had better carrot fries.
Rahman 58
[email protected]These carrot fries were an absolute delight! The combination of spices and herbs gave them a fantastic flavor that was both savory and slightly sweet. They were also incredibly crispy on the outside and tender on the inside. I'll definitely be making