ROASTED CAULIFLOWER, BROCCOLI, AND GARLIC

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Roasted Cauliflower, Broccoli, and Garlic image

A whole head of garlic is roasted along with broccoli florets and cauliflower, basically making your appetizer and side dish in the same pan. Now, do not be alarmed when you get to the part where the foil comes off and you look at the very dark colored broccoli...after the final 30 minutes of roasting, the veggies are so tender and delicious. I normally only like my broccoli to be crisp tender and bright green, but in this recipe I thought the taste made up for its less attractive color. Found on Ellie Krieger's Healthy Appetite show originally.

Provided by HeatherFeather

Categories     Cauliflower

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 small head cauliflower, cut into florets (2 pounds)
1 lb broccoli, cut into florets (fresh)
1 head garlic
3 tablespoons extra virgin olive oil
1/2 teaspoon salt
1 loaf French bread (baguette style)

Steps:

  • Preheat the oven to 375 degrees F.
  • Place cauliflower and broccoli into a 9 X 13 inch baking dish, toss with the about 2 Tbsp of olive oil, and sprinkle with salt.
  • Cut a bit of the top and sides off the unpeeled whole garlic head, exposing as many of the cloves as possible.
  • Tuck the garlic head into one corner of the same pan and drizzle the head with the remaining 1 Tbsp olive oil (I also pick out any slivers of garlic from the parts I trimmed off and toss them into the pan with the veggies).
  • Cover the dish with foil and bake for 1/2 hour.
  • Remove the cover, stir just the florets and cook for 30 minutes more, until vegetables are tender and nicely browned (yes, the broccoli will be a very dark green).
  • Meanwhile, slice baguette bread into thin bias-cut ovals.
  • Toast in a toaster oven until lightly toasted (to your liking).
  • When the veggies are ready, serve the florets in a serving dish, and place the garlic head onto a plate surrounded by your toasted bread ovals; remove some of the garlic using a butter knife and spread on slices as a paste.

Suugaan Safari
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Loved this roasted vegetable dish! The vegetables were perfectly roasted and the garlic butter sauce was amazing. Definitely recommend this recipe.


taha chisti
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Roasted cauliflower, broccoli, and garlic - a healthy and delicious side dish. The recipe was easy to follow and the vegetables turned out great.


Sadeesha Denuwan
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This recipe is a must-try! The roasted vegetables were tender and flavorful, and the garlic butter sauce was amazing.


Rihad Khan
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Easy and delicious roasted vegetable recipe. The vegetables were roasted to perfection and the garlic butter sauce was the perfect addition.


Ratan Das
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This roasted vegetable dish is a winner! The vegetables were perfectly roasted and the garlic butter sauce was delicious. Definitely recommend this recipe.


shenhe
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Roasted cauliflower, broccoli, and garlic - a healthy and flavorful side dish. The recipe was easy to follow and the vegetables turned out great.


surani
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Easy roasted vegetable recipe that turned out great. The vegetables were roasted to perfection and the garlic butter sauce was delicious.


Emily Serrato
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This recipe is a must-try! The roasted vegetables were tender and flavorful, and the garlic butter sauce was the perfect addition.


Benish Bhatti
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Roasted cauliflower, broccoli, and garlic - a delicious and healthy side dish. The recipe was easy to follow and the vegetables turned out great.


Fahad Attria
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Loved this roasted vegetable dish! The vegetables were perfectly roasted and the garlic butter sauce was amazing. Definitely recommend this recipe.


Asif ak35
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Roasted cauliflower, broccoli, and garlic - a healthy and tasty side dish. The recipe was easy to follow and the end result was delicious.


Andrew Pelaez
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This recipe is a keeper! The roasted vegetables were a hit with my family. Will definitely be making this again soon.


Eze Victor
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Easy to follow recipe that yielded delicious results. The roasted vegetables were tender and flavorful, and the garlic butter sauce was a great complement.


Jeanalli Lapointe
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This recipe is a winner! The roasted vegetables are so flavorful and the garlic butter sauce is the perfect addition. Will definitely be making this again.


Mr Belal
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Followed the recipe and it turned out great! The vegetables were roasted to perfection and the garlic butter sauce was amazing. Definitely recommend this recipe.


Jane Mburu
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Roasted cauliflower, broccoli, and garlic - a healthy and delicious side dish that's perfect for any occasion. Loved the way the garlic and herbs complemented the roasted vegetables.