ROASTED CAULIFLOWER & ONIONS
Make and share this Roasted Cauliflower & Onions recipe from Food.com.
Provided by CookingONTheSide
Categories Cauliflower
Time 1h
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 475 degrees F.
- Put cauliflower and onions, then oil, salt and pepper in a heavy-bottomed roasting pan; toss to mix and coat.
- Roast 40-45 minutes, tossing vegetables every 15 minutes, until lightly charred and tender.
- Add olives, cheese and parsley; toss to combine.
- Transfer to a large serving bowl.
- Serve hot, warm or at room temperature.
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Tomasz Tomczak
[email protected]I made this recipe for a potluck and it was a huge success! The roasted cauliflower and onions were delicious and everyone loved them. I will definitely be making this recipe again for future potlucks and gatherings.
Rabia rehman
[email protected]This was a great recipe! The cauliflower and onions were roasted to perfection and had a wonderful flavor. I added a bit of paprika and cumin to the vegetables for extra flavor, and they turned out even better than I expected. I served the roasted ve
Mamata Sah
[email protected]I made this recipe last night and it was delicious! The cauliflower and onions roasted up beautifully and had a wonderful flavor. I added a bit of garlic and thyme to the vegetables for extra flavor, and they turned out even better than I expected. I
Ashish Mallik
[email protected]This recipe was easy to follow and the roasted cauliflower and onions were delicious! The cauliflower was tender and slightly caramelized, and the onions were sweet and flavorful. I served the roasted vegetables with a grilled salmon and a side of ro
Classic Taylor
[email protected]I made this recipe for a potluck and it was a huge success! The roasted cauliflower and onions were delicious and everyone loved them. I will definitely be making this recipe again for future potlucks and gatherings.
Caleb Nelson
[email protected]This was a great recipe! The cauliflower and onions were roasted to perfection and had a wonderful flavor. I added a bit of garlic and oregano to the vegetables for extra flavor, and they turned out even better than I expected. I served the roasted v
lincoln mapesa
[email protected]I made this recipe last night and it was a hit! The cauliflower and onions roasted up beautifully and had a wonderful caramelized flavor. I served them with a simple roasted chicken and some steamed broccoli, and it was a delicious and healthy meal.
Maphooko Cliff
[email protected]This recipe was easy to follow and the roasted cauliflower and onions were delicious! I added a bit of garlic and paprika to the vegetables for extra flavor, and they turned out perfectly. The cauliflower was tender and slightly caramelized, and the