ROASTED CAULIFLOWER WITH CAPER VINAIGRETTE
Provided by Anne Burrell
Time 35m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F.
- To prepare the cauliflower, pull and cut off the green leaves. Cut the head in half from the top to the bottom. Cut out the core, and then cut the top into smaller pieces leaving some stem attached. You want bite-sized florets that look like little trees of cauliflower.
- Toss the cauliflower with olive oil and salt and place in the oven. Roast the cauliflower for 20 minutes.
- While the cauliflower is roasting, puree the capers, garlic, vinegar, and parsley in a food processor. While the machine is running, drizzle in 1/4 cup olive oil. Taste and season with salt, if needed.
- Toss the roasted cauliflower with the vinaigrette and sprinkle with the raisins.
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DeathFire Wolf
[email protected]I love the combination of roasted cauliflower and caper vinaigrette. The cauliflower is roasted to perfection and the vinaigrette is tangy and flavorful. This dish is a great side dish or even a main course.
Kelly Cronk
[email protected]This is a great recipe for a healthy and flavorful side dish. The roasted cauliflower is tender and slightly caramelized, and the caper vinaigrette adds a nice tangy flavor. I served it with roasted chicken and it was a perfect match.
Belayet Nourislam
[email protected]This recipe is easy to make and the results are delicious. The roasted cauliflower is tender and flavorful, and the caper vinaigrette adds a nice tangy flavor. I served it with grilled chicken and it was a perfect match.
prim Ahumuza
[email protected]I love the combination of roasted cauliflower and caper vinaigrette. The cauliflower is roasted to perfection and the vinaigrette is tangy and flavorful. This dish is a great side dish or even a main course.
Md Jahangir Hossain
[email protected]This is a great recipe for a healthy and flavorful side dish. The roasted cauliflower is tender and slightly caramelized, and the caper vinaigrette adds a nice tangy flavor. I served it with roasted chicken and it was a perfect match.
Nirmala Woman
[email protected]I'm not usually a fan of cauliflower, but this recipe changed my mind. The roasting process brought out the natural sweetness of the cauliflower, and the caper vinaigrette was the perfect finishing touch. I will definitely be making this again.
Abid Noor
[email protected]This recipe is easy to make and the results are delicious. The roasted cauliflower is tender and flavorful, and the caper vinaigrette adds a nice tangy flavor. I served it with grilled chicken and it was a perfect match.
Masterchiefs apprentice
[email protected]I love the combination of roasted cauliflower and caper vinaigrette. The cauliflower is roasted to perfection and the vinaigrette is tangy and flavorful. This dish is a great side dish or even a main course.
Mugisha Garry
[email protected]This recipe is a great way to add some variety to your vegetable repertoire. The roasted cauliflower is a delicious and healthy side dish that can be served with a variety of main courses.
Odion Glory
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover cauliflower. I made it for lunch today and it was delicious. The cauliflower was roasted to perfection and the caper vinaigrette was the perfect finishing touch.
Teo
[email protected]This is a great recipe for a healthy and flavorful side dish. The roasted cauliflower is tender and slightly caramelized, and the caper vinaigrette adds a nice tangy flavor. I served it with roasted chicken and it was a perfect match.
Rita El khlyfy
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now, and it's always a hit with my friends and family.
Rodayna Mohamed
[email protected]This dish is a great way to get your kids to eat their vegetables. The roasted cauliflower is crispy and flavorful, and the caper vinaigrette adds a fun and tangy twist. I served it with roasted potatoes and grilled chicken, and it was a hit with the
Muntasir Rafi
[email protected]I made this recipe for a dinner party and it was a huge success. The cauliflower was roasted beautifully and the caper vinaigrette was a perfect balance of tangy and sweet. I will definitely be making this again.
ME Torikul100
[email protected]This recipe is a keeper! The cauliflower was roasted to perfection and the caper vinaigrette was divine. I served it as a side dish with roasted chicken, and it was a perfect complement. I highly recommend this recipe.
nikeshia Arnold
[email protected]I'm not usually a fan of cauliflower, but this recipe changed my mind. The roasting process brought out the natural sweetness of the cauliflower, and the caper vinaigrette added a nice tang. I will definitely be making this again.
gogon sakib
[email protected]This dish was easy to make and absolutely delicious. I used fresh cauliflower from my garden, and the vinaigrette was the perfect finishing touch. I served it as a side dish with grilled chicken, and it was a huge hit with my family.
Angela G
[email protected]Roasted cauliflower with caper vinaigrette was a hit! The cauliflower was perfectly roasted, with a slight char and a tender-crisp texture. The caper vinaigrette was tangy and flavorful, and it complemented the cauliflower perfectly. I will definitel