This roasted cauliflower dish with Parmesan incorporates very little effort, but results in a wonderful combination of flavors.
Provided by chic_chef
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place cauliflower florets into a baking dish. Add garlic, squeeze lemon juice over, and drizzle each piece with olive oil. Season with salt and pepper.
- Bake, uncovered, in the preheated oven until the top is lightly browned, 15 to 25 minutes. Remove from the oven and sprinkle generously with Parmesan cheese.
Nutrition Facts : Calories 83.3 calories, Carbohydrate 7.5 g, Cholesterol 2.9 mg, Fat 5.6 g, Fiber 3.3 g, Protein 3.5 g, SaturatedFat 1.2 g, Sodium 106.4 mg, Sugar 2.3 g
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Birshan Sharma
[email protected]I'm always looking for new ways to cook cauliflower, and this recipe is a keeper. It's so simple, but the flavor is amazing.
Poise Mavhene
[email protected]This recipe is perfect for a weeknight meal. It's quick, easy, and delicious.
Md abutaleb Sar kar
[email protected]I'm not a vegetarian, but I love this recipe as a meatless main course. It's so hearty and satisfying.
Abdulwahid Naqikhil
[email protected]This recipe is a great way to use up leftover cauliflower. I had some roasted cauliflower that I didn't know what to do with, so I tried this recipe and it turned out great.
Irfan Qureshi
[email protected]I followed the recipe exactly and the cauliflower was perfect. It was crispy on the outside and tender on the inside.
Mi Mithun
[email protected]This is a great recipe for a quick and easy side dish. I love that I can just throw the cauliflower in the oven and forget about it.
Capt. Tariku Genete
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind. The Parmesan cheese and herbs really elevate the flavor.
NITIN SUBEDI VlOG
[email protected]This recipe is easy to follow and the cauliflower turned out great. I will definitely be making this again.
md
[email protected]I've made this recipe several times now and it's always a hit. I've even started experimenting with different variations, like adding different herbs and spices.
Hidayat Wazir
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the roasted cauliflower and always ask for seconds.
Lee Woods
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The cauliflower was crispy on the outside and tender on the inside, and the Parmesan cheese added a nice touch of flavor.
roni khan
[email protected]This is my go-to recipe for roasted cauliflower. It's simple, flavorful, and always a crowd-pleaser.
Maite Makgothokga
[email protected]I love this recipe! It's so easy to make and the cauliflower always turns out delicious. I've even started making it for my friends and they all love it too.
Dua Zahra
[email protected]This roasted cauliflower with Parmesan recipe is a winner! The cauliflower is roasted to perfection and the Parmesan cheese adds a delicious nutty flavor. I served it as a side dish with roasted chicken and it was a hit with my family.