Steps:
- Mix about 3/4 Stick of butter with 4 cloves minced garlic, some chopped thyme, salt, pepper and dried sage. Put Butter underneath skin and rub on skin. Chop potatoes, onions and peppers (good size chunks). Cut the rest of the garlic cloves in half. Mix all vegetables with olive oil, salt, pepper, rosemary, sage, garlic powder and paprika. Place Chicken top of vegetables. Add White wine. Bake 425 degrees for about an hour. Remove chicken and broil vegetables for 5-10 minutes.
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Nasruddin Khan
[email protected]5 stars!
Paul Simmonds
[email protected]I highly recommend this recipe.
Sheikh Haris
[email protected]This dish was easy to make and the results were delicious.
NABASILYE JOANAH
[email protected]I will definitely be making this dish again.
Elizabeth Wilson
[email protected]This is a great recipe. The chicken was cooked perfectly and the vegetables were roasted to perfection.
Prem Kr. Tamang (NIBL)
[email protected]I loved this dish! The chicken was so tender and juicy, and the vegetables were roasted to perfection.
Angelstar3uk Uk
[email protected]This dish was delicious! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Lindsay Loker
[email protected]I've made this dish several times now and it's always a hit. The chicken is always juicy and flavorful, and the vegetables are roasted to perfection.
Chandani Shah
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken and vegetables are always cooked perfectly.
brano_
[email protected]I made this dish for my family and they all loved it! The chicken was cooked perfectly and the vegetables were roasted to perfection. I will definitely be making this again.
Sumaiya Torofdar
[email protected]This dish was delicious! The chicken was juicy and flavorful, and the vegetables were roasted to perfection. I especially loved the red peppers, which added a nice sweetness to the dish.
Metodi Dimitrov
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the vegetables are roasted to perfection. I love that it's a one-pan dish, which makes cleanup a breeze.
David farciert enhorabuena
[email protected]This is my new go-to chicken recipe. It's so easy to make and always turns out delicious. The chicken is always juicy and flavorful, and the vegetables are roasted to perfection.
kallan lezotte
[email protected]I made this dish for a dinner party and everyone loved it! The chicken was so tender and moist, and the vegetables were roasted to perfection. I would highly recommend this recipe.
Rustam44gbuyt Ghafariuu6
[email protected]This roasted chicken and vegetable dish was a hit with my family! The chicken was juicy and flavorful, and the potatoes and peppers were perfectly roasted. I will definitely be making this again.