ROASTED COCONUT CARROTS

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Roasted Coconut Carrots image

Carrots don't have to be boring or lackluster. Roasting, which captures the carrots' natural sweetness, is emphasized here with the aromatic sweetness of coconut oil. Cilantro, mint, jalapeño and lime ensure there nothing one-dimensional about this dish at all. Chop the herbs just before serving for the freshest flavor.

Provided by David Tanis

Categories     dinner, easy, lunch, quick, roasts, vegetables, side dish

Time 30m

Yield 6 servings

Number Of Ingredients 7

1 1/2 pounds medium carrots
Salt and pepper
2 tablespoons coconut oil, melted
1 jalapeño, finely chopped (seeds removed if desired)
2 tablespoons chopped mint
1 cup roughly chopped cilantro leaves and tender stems
1 lime, halved, plus lime wedges for garnish

Steps:

  • Heat oven to 400 degrees. Peel carrots and cut into 2-inch batons. Season well with salt and pepper and drizzle with coconut oil. Spread them on a baking sheet and roast, uncovered, until carrots are lightly browned and tender when pierced, 20 to 25 minutes. (Carrots may be roasted in advance and reheated if desired.)
  • Transfer hot carrots to a serving dish. Add jalapeño and mint and toss to distribute. Sprinkle with cilantro and squeeze lime juice over everything. Garnish with lime wedges.

Nutrition Facts : @context http, Calories 89, UnsaturatedFat 1 gram, Carbohydrate 12 grams, Fat 5 grams, Fiber 4 grams, Protein 1 gram, SaturatedFat 4 grams, Sodium 291 milligrams, Sugar 5 grams

Sdiqa Azma
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I'm always looking for new and exciting ways to cook carrots, and this recipe definitely fits the bill. The coconut adds a unique and delicious flavor.


Saurav Shrestha
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These carrots are so easy to make and they taste amazing. I will definitely be making them again and again.


Aden Bakayoko
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I love the combination of coconut and carrots. This dish is a great way to get your kids to eat their vegetables!


Amadu Tiyesi
tamadu50@hotmail.fr

These carrots are the perfect side dish for a summer barbecue. They're light and refreshing, and the coconut adds a unique and delicious flavor.


jackie Prince
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I'm not usually a fan of carrots, but these roasted coconut carrots were surprisingly good. I'll definitely be making them again.


Kazim Ali
k.a67@gmail.com

These carrots are a delicious and healthy side dish. They're also very easy to make, which is a bonus.


Musadeq Niazi
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I'm always looking for new ways to cook vegetables, and this recipe is definitely a keeper. The carrots were perfectly roasted and the coconut added a nice touch of sweetness.


Heath Charter
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I made these carrots for my kids and they loved them! They said they tasted like candy.


Fayyaz abbasi
fayyaz-a92@gmail.com

These carrots are a great way to use up leftover coconut milk. I always have a can of coconut milk in my pantry, so this recipe is a lifesaver.


Venura Dilshan
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I'm not a big fan of coconut, but I actually really enjoyed these carrots. The coconut flavor was subtle and not overpowering.


Sheneka Murdock
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These carrots are a great way to add some color and flavor to your plate. They're also a good source of vitamins and minerals.


YIFAT TUBE
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I'm always looking for new and exciting ways to cook carrots, and this recipe definitely fits the bill. The coconut adds a unique and delicious flavor.


Aminul Aminul
a9@gmail.com

These carrots are so easy to make and they taste amazing. I will definitely be making them again and again.


Tammy Alexander
alexander.t@gmail.com

I made these carrots for a potluck and they were a huge hit! Everyone raved about how delicious they were.


Nex
nex33@gmail.com

These roasted coconut carrots are a delicious and healthy snack. I'm always looking for new ways to eat more vegetables, and this recipe is a keeper.


Robert Felipe
felipe_r38@yahoo.com

I love the combination of coconut and carrots. This dish is a great way to get your kids to eat their vegetables!


Ava Simons
s.ava57@gmail.com

These carrots were a great side dish for my grilled chicken. They were simple to make and very flavorful.


Hassain Khan
kh61@hotmail.com

Followed the recipe exactly and the carrots turned out perfectly. Will definitely be making these again!


Linenceba MENZI
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I'm not usually a fan of vegetables, but these roasted coconut carrots were surprisingly good. The coconut added a nice touch of sweetness.


Md. Ramij
m-r@hotmail.com

These roasted coconut carrots were a hit at my dinner party! They were easy to make and had a delicious balance of sweet and savory flavors.