We coated chickpeas with simple seasonings to make a low-fat snacking sensation. This chickpea recipe rivals calorie-laden varieties sold in stores. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Snacks
Time 30m
Yield 1 cup.
Number Of Ingredients 6
Steps:
- Rinse and drain chickpeas; place on paper towels and pat dry. Place in a greased 15x10x1-in. baking pan; drizzle with oil and sprinkle with seasonings. Toss to coat. Bake at 450° until crispy and golden brown, 25-30 minutes.
Nutrition Facts : Calories 162 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 728mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 5g fiber), Protein 4g protein.
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Stephen Aboso
[email protected]These roasted curry chickpeas are a great healthy snack! They're easy to make and they're packed with flavor.
Fareed Shahzad
[email protected]I'm not usually a fan of chickpeas, but these roasted curry chickpeas are delicious! The curry flavor is subtle and the chickpeas are roasted to perfection.
Tamanna Afrin
[email protected]These chickpeas are amazing! I love the curry flavor and the chickpeas are so crispy.
Mojalefa Rantjane
[email protected]I love these roasted curry chickpeas! They're the perfect snack or side dish.
Zanib Noor
[email protected]These roasted curry chickpeas are so good! The curry flavor is perfect and the chickpeas are roasted to perfection. I'll definitely be making these again.
wahab razzaque
[email protected]I'm always looking for new and healthy snacks and these roasted curry chickpeas are a great option! They're easy to make and they're so flavorful.
anjala Niroshani
[email protected]These roasted curry chickpeas are a delicious and healthy snack that are perfect for on the go. I love the curry flavor and the chickpeas are roasted to perfection.
Ganesh Chalise
[email protected]I was looking for a healthy and easy snack and these roasted curry chickpeas fit the bill perfectly! They're crispy, flavorful, and satisfying.
Ahmed Numan
[email protected]These chickpeas are so flavorful and addictive! I love the combination of curry and chickpeas. They're perfect for a quick snack or a side dish for dinner.
Derric Kirimi
[email protected]I made these roasted curry chickpeas for a potluck and they were a huge success! Everyone loved them and asked for the recipe. They're so easy to make and they're a great healthy snack or side dish.
Hamraz Tanai
[email protected]These roasted curry chickpeas were a hit! They were crispy on the outside and tender on the inside, with a delicious curry flavor. I served them as a snack and they were gone in minutes.