Since garlic is so easy to grow, it's one of the favorite plants in our garden. This thick spread has a mild mellow flavor, making it perfect for topping any bread.-Janice Mitchell, Aurora, Colorado
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield about 1/2 cup.
Number Of Ingredients 7
Steps:
- Remove papery outer skin from garlic (do not peel or separate cloves). Brush with oil. Wrap each head in heavy-duty aluminum foil. , Bake at 425° for 30-35 minutes or until softened. Cool for 10-15 minutes. Cut top off garlic heads,leaving root end intact. , In a small saucepan, melt butter. Squeeze softened garlic into pan. Stir in flour until blended. Dissolve bouillon in water; gradually add to garlic mixture. Bring to a boil; cook and stir for 2 minutes. Serve with bread.
Nutrition Facts : Calories 35 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 121mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
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Onyi Enyerib
[email protected]This spread is a must-try for any garlic lover.
DJ KAMPARA MW
[email protected]I'm so glad I found this recipe. It's a new favorite!
Condatgso Vdyeubf
[email protected]This is the perfect recipe for a quick and easy appetizer.
Kc Sushma10
[email protected]I'm definitely making this spread again. It's so good!
Thembi Skosana
[email protected]This spread is so versatile. I love it on crackers, bread, and even vegetables.
Tik Toker
[email protected]I'm not a huge fan of garlic but this spread is amazing! The flavor is perfect.
Sloan Shaw
[email protected]I made this spread for my friends and they all loved it. It's the perfect party appetizer.
Khadijah Ahmad
[email protected]This spread is so easy to make and it's so delicious. I love it!
Charmaine Sims
[email protected]This is the best roasted garlic spread I've ever had! The flavor is amazing and it's so smooth and creamy.
Usm Kha
[email protected]I've made this spread several times now and it's always a crowd-pleaser. It's the perfect appetizer or snack for any occasion.
Ricardo Brown
[email protected]This spread is so easy to make and it's so versatile. I love it on crackers, bread, and even vegetables.
hana khirudean
[email protected]I was looking for a new roasted garlic spread recipe and this one caught my eye. I'm so glad I tried it! It's delicious.
Shahidrajput
[email protected]I made this spread for my family and they all raved about it. It's so easy to make and it's the perfect appetizer or snack.
Saja Algadddfi
[email protected]This roasted garlic spread was a hit at my last party! Everyone loved the creamy texture and the rich, garlicky flavor.