Wholesome roasted alternative to the classic green bean casserole.
Provided by Autumnswirl
Categories Side Dish Vegetables Green Beans
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
- Place green beans in a large bowl. Mix in shallots, garlic, and almonds. Drizzle olive oil over the top; sprinkle salt and pepper evenly on top. Toss until everything is evenly coated with oil. Spread in a single layer on the prepared baking sheet.
- Roast in the preheated oven until beans are slightly shriveled and shallots are lightly browned, 10 to 15 minutes.
Nutrition Facts : Calories 141.3 calories, Carbohydrate 18.7 g, Fat 6.7 g, Fiber 4.7 g, Protein 4.4 g, SaturatedFat 0.8 g, Sodium 333.7 mg, Sugar 3.3 g
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Ademola Adebola
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover green beans and it's also very healthy.
Kaka
[email protected]This was a great recipe. The green beans were roasted to perfection and the shallots added a nice flavor.
Ansaru rehman
[email protected]I loved the flavors in this dish. The green beans were perfectly roasted and the shallots added a nice sweetness.
Cristina Dahl
[email protected]This was a delicious and easy side dish. I will definitely be making it again.
mdmasud dj mdmasud dj
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover green beans.
Rorisang Thobakgale
[email protected]This dish was easy to make and it turned out great! I would definitely recommend it.
Torrance Veale
[email protected]I loved the combination of flavors in this dish. The green beans were perfectly roasted and the shallots added a nice touch of sweetness.
Dodo Dodo
[email protected]This was a great way to use up some leftover green beans. I'll definitely be making this again.
Loay Moustafa
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Arkam Don
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the flavors.
Basu awan
[email protected]These green beans were so easy to make and they turned out so well! I loved the addition of the shallots.
itz UBAEID
[email protected]This dish was absolutely delicious! The green beans were perfectly roasted and the shallots added a lovely sweetness. I will definitely be making this again.